Plant-based fish is Moving Mountains®
Moving Mountains® launches plant-based fish fillets Well, that was a surprise. Convincing vegan fish! I have been a food product reviewer for the past 17...
Indian Vegan & Vegetarian
200 traditional plant-based recipes India has had a long tradition of vegan and vegetarian cooking and its dishes are as diverse as its regions and...
Asda launches vegan ‘milk’ chocolate crème egg from Mummy Meagz
The first crème egg to be available all year-round – why wait until Easter? Chocolate fans will now be able to purchase vegan crème...
Squeaky Bean – healthy and delicious
No-guilt and tasty meatless meals It’s been a year of shock and re-evaluation. The last twelve months were full of tragedy and loss, but there...
Mummy Meagz has Eggs!
Meagan Boyle founded her company in 2003. She is Mummy Meagz and, along with her daughter Willow, opened Blondes Coffee Shop in Cottingham, East Y...
Squeaky Bean – ducks the meat
No guilt and delicious meatless meals It’s been a year of shock and re-evaluation. 2020 was full of tragedy and loss, but there have been...
The Big Fry Burger
The Big Fry Burger! Sounds tempting, comforting and meaty, and it is. But no animals were harmed in the making of these patties. They are...
Buttermilk Fudge and Chocolate – without Butter or Milk
All-round confectionery pleasure It will soon be Christmas and those festive days are usually laced with sweet treats to bring joy to all the family...
Wizards Magic Chocolate
OK, I confess, I wasn’t expecting a lot from Wizards Magic Chocolate. The name and indeed the packaging hinted at an expected audience of Harry...
PEP Kitchen delivers
PEP Kitchen delivers hearty meals Joe and Ben of PEP Kitchen have introduced me to some of the very best food, and meals that are...
Rosa’s Thai Café – The Vegetarian Cookbook
Rosa’s was the original name of an empty caff which Saiphin Moore and her husband turned into their first restaurant. Saiphin is Thai and has...
Wagamama Vegan Curry and Summer Salad – restaurant review
Richmond is a lovely spot in the summer, but enticing lunch and dinner choices can be thin on the ground. One wants something delicious, reasonably...
Gosh! – Veggies with Imagination – product review
No, dear reader, I am not a vegetarian, I am just a lover of delicious meals and that doesn’t always have to include meat –...
Aquafaba
This liquid called Aquafaba is trending just now. It’s being talked about by professional chefs as if it was a newly-discovered and exotic ingredient from...