Beef and Polenta Lasagna
From Stop and Shop Prepare and cook in 35 minutes Ingredients 1 lb lean ground beef (87% lean) 1 (25 oz) jar Simply...
Yamal Alsham, Knightsbridge – restaurant review
Yamal Alsham is new to Knightsbridge but it’s joining its established sister of the same name in Chelsea Harbour. It’s a neighbourhood with its fair...
Beef and Cheese Ravioli
From Stop and Shop Ingredients 1 package (9 oz) refrigerated cheese ravioli 1 pound ground beef 2 cans (14.5oz each) diced tomatoes with basil,...
Beef and Beans Tacos
From Stop and Shop Adding spices to no-salt added tomato sauce creates a flavorful, spicy taco and keeps sodium to a low 210 mg...
Beef and Barley with Portobello Mushrooms
From Stop and Shop Ingredients 2 pounds chuck shoulder roast 1/2 tsp each salt and black pepper 1 tbsp canola oil 2 cups chopped...
Toshie Hiraide, Sake Samurai Japan – interview
Japan has many icons. Sumo, sushi, kimonos are among the first that spring to the non-Japanese mind …along with sake! Japanese food and sake are...
Sake in London? It’s an education – drinks review
Half a decade ago one could find Japanese Sake in London. Yes, of course one could. The ordering of such a beverage would usually elicit...