Portland, Oregon – colourful in every way – travel review
The Portland area was originally inhabited by two bands of Upper Chinook Native Americans. The Multnomah people settled on and around Sauvie Island, and the...
Slow Cooker Ranchero Beef
From Stop and Shop Serve this spicy meat over rice or in tortillas. Ingredients 1 1/2 cups beef broth, divided use 1 envelope...
Traditional Scottish Stovies
By Donald Russell Those who hail from south of the Border might not know what stovies are: think bubble and squeak, but minus the...
Discover Japanese Sake with Discovery Channel – travel review
We are invited to ‘Travel with Sam to Japan and uncover the secrets of sake’. But the first questions are likely to be ‘Who is...
Satay-Style Beef and Pasta
From Stop and Shop Ingredients 1 lb boneless top sirloin steak 2 Tbsp teriyaki sauce 7 oz uncooked thin spaghetti 1/2 cup chopped seeded...
Roast Beef and Yorkshire Pudding
From BBC Food Find out how to roast beef to succulent perfection. Serve with our easy Yorkshire pudding. Ingredients Fore rib beef (about...
Ma Goa, Putney – dinner on your doorstep – restaurant review
Perhaps ‘dinner on your doorstep’ is, for most of us, a bit of an exaggeration, but if you live in Putney it’s a fact and...
Chinese Cricket Club, Blackfriars – restaurant review
Located on the corner of New Bridge Street in Blackfriars, Chinese Cricket Club couldn’t be more convenient for those using the newly refurbished Underground station...