Grana Padano PDO & Prosecco DOC Recipe Highlights
Authentic European Flavours. This year, we have been thrilled to partner with talented food influencers to celebrate the exquisite pairing of Grana Padano PDO cheese...
Noci Richmond
Fresh Pasta and Sicilian Flair. Noci is located on the river side of Richmond Hill. It’s just a short walk from the picturesque Thames where...
Della Vite Prosecco Rosé DOC Millesimato 2021
Blushing Fizz. The weather is getting brighter, and we look forward to spring and summer entertaining. Della Vite Prosecco Rosé DOC Millesimato 2021 could be...
Frankie and Benny’s for Breakfast
Italian-American diner. Picture this, dear reader: it’s early(ish) morning in the Strand at the foot of Waterloo Bridge. The weather is freezing, and our breath...
Altamura vodka
The Historic Spirit. Altamura is a town and commune of Apulia, Italy, and is famed for its bread. Pane di Altamura is the only bread...
Tesco Finest Montepulciano D’Abruzzo
A festive and affordable red. Montepulciano d’Abruzzo DOC 2020 is one of the better wines at this price point. It’s a well-crafted red and perfect...
Sun-dried Tomato and Rosemary Palmiers
From BBC Food Give Lorraine Pascale’s super-quick canapés or an easy picnic snack a go today. Ingredients 500g/1lb 2oz ready-made puff pastry plain...
Sweet Crosta & Mollica
Apricot Crostata. The founder of Crosta & Mollica, James, was working for a company that imported Italian fruit and he was lucky enough to travel...
Trebbiano d’Abruzzo from Tesco
Denominazione di Origine Controllata. This Vista Castelli Trebbiano d’Abruzzo from Tesco is a great value white wine which works well with so many dishes. It’s...
Fantastico – Modern Italian Food by Gino D’Acampo – review
Fantastico – Modern Italian Food is Gino D’Acampo’s first book and it’s a fine one. The photography is superb, the recipes clear and the “hand-written”...
Cooking alla Giudia
A Celebration of the Jewish Food of Italy. This delightful volume is a recipe book but also a cultural and historic anthology of the Jewish...
Crazy Pizza
… in Classy Knightsbridge It’s a not-so-crazy pizza experience at Crazy Pizza. It’s rather more a polished and smart affair with fun touches. It’s as...
Christmas Unearthed
International foods at Waitrose and Ocado It might seem a bit early to be thinking of planning your festive meals, but a bit of organisation...
Perfect Pasta at Home
Bring Italy to your kitchen with over 80 quick and delicious recipes. Perfect Pasta at Home is perhaps the most deliciously practical cookbook I have...
CAMPARI – make Dad’s Fathers Day!
It’s Dad’s special day, although every day should be Fathers Day. He loves cocktails and the weather (we hope) will be conducive to some interesting...
The Negroni: A Love Affair with a Classic Cocktail
In 2019 the celebrated Negroni cocktail turned 100 years old. The mixed drink revival has introduced a new audience to this iconic classic. The drink’s...
Sous Chef – Deliciously Different
This is a wonderful find. Sous Chef is an online portal selling high-end kitchen goods. They will be the one-stop shop for all my gifts...
Burpee cooks Gnocchi
Happy #NationalVegetarianWeek and this recipe from Burpee Seeds Europe is the perfect way to celebrate! Pan-Fried Potato Gnocchi, Sautéed Honeycomb Tomatoes and Spinach (devised by...
Feast of the Seven Fishes
Did you ever watch the movie ‘Moonstruck’ with Cher? It’s one of my top ten films of all time. Much of the action is set...
Hearty Minestrone Soup
From Whole Foods Market Serves 6 to 8 Packed with vegetables, beans and pasta, this soup is a meal in itself. Serve Hearty Minestrone...