Month: July 2021

The Lebanese Cookbook

The Lebanese Cookbook: Exploring the food of Lebanon, Syria and Jordan is another well-written and beautifully illustrated volume from author Ghillie Basan.  It truly is...

Heritage Open Days Celebrates Edible England

10th-19th September 2021 Heritage Open Days (HODs), England’s largest festival of history and culture, will return in September. This year, with support from players of...

Indian Vegan & Vegetarian

200 traditional plant-based recipes India has had a long tradition of vegan and vegetarian cooking and its dishes are as diverse as its regions and...

Long Barn and Pommery

What do you do to treat the special woman in your life? Give chocolates? Always acceptable. Offer flowers? Yes, that’s charming. Do the washing up?...

Giddy Nibbles – Baked by You!

Giddy Nibbles are delicious savoury cookies. These unique biscuits are the inspired brainchild (or is that children?) of two friends who love baking. The range...