Archive For The “Restaurants” Category
Dessert Ube Wonderland. Introducing the UK’s widest range of ube desserts under one roof! 🎉 Get ready to dive into a world of purple joy with Kasa and Kind extensive selection of ube and purple yam desserts. From classic favourites to innovative creations, their new dessert menu is a celebration of all things ube! Ube…
Ready, Set, Feast. 🎉 Drumroll, please! 🎉 Kasa and Kin are bursting with excitement to unveil their brand spanking new menu, fresh off the grill and ready to tantalize your taste buds! Get ready to feast your eyes (and your stomach) on a scrumptious line-up of dishes that’ll make your mouth water from the first…
Mexican Fiesta of Food. I love food. It can be any shade of ethnic, traditional, fast, slow or convenient. Tortilla ticks a lot of boxes. It’s Mexican-inspired, casual, speedy, friendly and fun and there are a lot of branches around so likely to be convenient for most of us. The menu at Tortilla is considerable…
Kids eat FREE! Cookie Dough with Cadbury’s® Creme Egg! Top Italian American restaurant Frankie & Benny’s has unveiled Easter’s most indulgent dessert: gooey cookie dough with melted Cadbury’s® Creme eggs – and Kids eat FREE! The mouth-watering dessert combines their popular restaurant’s Cookie Dough dessert with one of the nation’s favourite Easter treats, the Creme…
Vibrant Flavours. Soho has long been blessed with restaurant options of various ethnic persuasions, but Banana Tree, a pan-Asian restaurant in Wardour Street is, for me at least, a favourite for both food and service. Wardour Street is near the tourist attractions of Shaftesbury Avenue, Leicester Square, Covent Garden and China Town. Banana Tree has…
Designed by Gordon Ramsay’s Former Executive Chef. Easter à la Côte at one of their stylish restaurants featuring the delicious £25 a head sharing menu; or celebrate Easter in style with Côte At Home’s Seasonal Spring Lamb or exquisite Roast Chicken three course dinner. Special focus on fresh seasonal ingredients highlighting the best of Côte’s…
Sweet Takeaway. There are plenty of savoury takeaway and delivery options, but not so many have a focus on sweet treats. Creams Café offers an array of desserts to delight those who crave something a little different. The Creams Café menu tempts with freshly made waffles, Italian-style ice creams in a host of flavours, sweet…
The UK’s Most Loved Mexican Brand Tortilla Today Launches a Special Fitness Burrito with Viral Tiktok Star Jonny Davies The UK’s most loved Mexican restaurant Tortilla has launched a special fitness burrito in collaboration with TikTok running sensation Jonny Davies. Tortilla, real California burrito and taco joint, today launched the ultimate fitness burrito alongside running…
A Room with a View. Covent Garden is a wonder of architecture, history and eclectic retail opportunities. Throw in a juggler or two and you have the perfect tourist attraction. Pivot Bar and Bistro, on the other hand, appeals to tourists and locals alike. Enjoy the Sunday Ultimate Sharing Roast which offers a traditional meal…
Most-Loved Mexican Brand Offers Dinner for a Tenner Special Offer. Tortilla Sunsets evening menu nationwide, with a £2.50 happy hour – reasons to be cheerful. The UK’s most loved Mexican restaurant Tortilla is bringing back that holiday feeling with a special cost-of-living-busting dinner for just a tenner! Tortilla, the real California burrito and taco joint,…
Italian Food with Charm. It’s been more than a decade since my last visit to 40 Dean Street but it’s as good as I remember – and perhaps even better! Soho is my neighbourhood of choice for interesting independent restaurants. They are for the most part small and characterful, and 40 Dean Street has that…
Celebrate in Delicious Fashion. Chinese Cricket Club Available on 10th March for one day only, between 12:30 – 4pm at Chinese Cricket Club. Expect a special Mother’s Day buffet for £42 per person. Highlights include signature Peking Duck showcase and tastings. Appetisers include Vegetable Spring Rolls, Peking Duck Spring Rolls, Tiger Chilli Crispy Beef, Slow…
Enjoy Banana Tree’s famous Pad Thai, Ramens, Katsu curries and delicious cocktails at new Lowry Outlet Mall restaurant Limited time only 50% off all menu dishes to welcome the new restaurant Award-winning Pan-Asian restaurant Banana Tree is celebrating the launch of it new Salford venue by giving away 1,000 FREE Katsu curries. The restaurant, famous…
Lunch at Last! For the first time, fine dining Twr y Felin art hotel in St Davids, Pembrokeshire is open for lunch seven days a week. Hotel guests and visitors alike can now enjoy a selection of Head Chef, Sammy Owen’s AA three rosette cuisine at lunchtime as well as in the evening. The dishes…
I love The Netherlands and am an unashamed supporter. It’s an oft-disregarded tourist destination even though it’s easy to get to from London. Short breaks are more usually taken in Paris or Berlin. That’s a shame as Dutch cities offer history, architectural charm and delicious food. Yes, dear reader, that statement isn’t an affectation of…
Côte in Kingston. I am an unashamed supporter of Côte. ‘But it’s a chain,’ I hear my dear reader cry! Yes, it is and it’s a very good one. The food is delicious and well-presented with decent portions and all at a good price. They also offer special menus from time to time, and the…
Deliciously unmissable. A short time ago I wrote about Parador 44. That’s the superlative-inducing hotel found just up the stairs from Asador 44, its stylish sibling restaurant. Asador 44 has a convenient location just around the corner from the Principality Stadium and the castle in Cardiff. Shoppers are well-served by the wide array of independent…
….And A Trip To ‘Sugarlandia’ Three student chefs from The Sheffield College are enjoying the sweet taste of success, having been crowned Zest Quest Asia 2022 champions at a gala dinner and awards night held on 8th April 2022 at the Hilton London Heathrow Airport Terminal 5. For their outstanding efforts, culinary students Jack Hayes,…
A taste of South America Ceviche is now popular around the world but it originated Peru and Ecuador. It’s mostly made from the freshest of raw fish. It isn’t actually cooked, but cured in fresh citrus juices, spices and chopped onions, salt, and coriander. The name is thought to have come from the Quechuan word…
Cyrus and Pervin Todiwala now open for business Exactly one year ago this month, Cyrus and Pervin Todiwala began the painful process of emptying the old Victorian magistrate’s court in East London that had served as the home of Café Spice Namaste´, their acclaimed Indian restaurant, for a quarter of a century. Besides taking with…