Satay House, Paddington – restaurant review
Satay House was opened in 1973 by the late Jaafar A. Shawal with his wife Zaharah Hashim. They had already established one of Malaysia’s first...
Indian Zing, Hammersmith – restaurant review
We might be wooed into the misconception that all the finest restaurants are to be found uniquely in central London. This particular gem is in...
Tandav Indian Restaurant, Sutton – review
The Kerala Group was started by Mr. Haridas, more than 30 years ago. Often described as impresario, restaurateur and philanthropist, he started his career at...
Bombay Bistro, Acton – restaurant review
[This venue is now closed] Acton in West London isn’t a neighbourhood famed for anything much. It’s got good transport links. A short distance from...
Massala Indian Dining, Surrey – restaurant review
Cobham, Surrey: a new magnet for those seeking a fine Indian dining experience. One looks at this green and leafy corner of the Home Counties...
Soseki Japanese Restaurant – review
What is a Soseki? It is a who and he was one of Japan’s favourite novelists, Natsume Soseki. He lived in London over a hundred...
Goldfish – Chinese fine dining in the City – review
The restaurant is just a few weeks old and graces the former Hi Sushi site. It’s a sister of the Goldfish which has become a...
Chai Bazaar at Chor Bizarre – Teatime treats & traditional temptations – review
(This restaurant is now closed) Chai Bazaar at Chor Bizarre was London’s first Indian Tea Bar. Other restaurants serve tea but, take my word for...
Zan Zi Bar Pub and Restaurant – review
[This venue is now closed] There are plenty of good restaurants in Central London. Easy transport links and familiar territory, but there are sometimes gems...
Wagamama Richmond – restaurant review
Richmond, Surrey, is classy, there is no doubt of that. Its long riverside terraces attract those wanting a river view along with a glass or...
La Porte des Indes – restaurant review
[This venue is now closed] Some restaurants are good, there are a few that are noteworthy, there are others that have memorable food and more...
Kasturi Restaurant Fish Festival – restaurant review
[This venue is now closed] Kasturi is a strong-scented oil found in rare musk deer. This prized substance has been used for the most expensive...
Seasoning Restaurant 2010 – review
My advice would be to book your table now! Seasoning will very soon be busting at the seams with discerning customers who are looking for...
Taman Gang, Park Lane – restaurant review
Much was promised for this evening. SNOW. Our destination was at the Marble Arch end of Park Lane, a snowball’s throw from the bustle of...
Heathrow Terminal 5 – Dining Destination – review
London’s Heathrow Airport Terminal 5 opened on 27th March 2008 to a less-than-glorious start. I am sure most travellers have received their baggage by now...
Leong’s Legend Taiwan restaurant in Bayswater – review
The restaurant’s name Leong’s Legend is inspired by one of the most popular Chinese novels, The Water Margin, which features 107 heroes who gathered at...
Cocum – Keralan Hampton Court – restaurant review
This amazing newcomer stands just by Hampton Court Bridge on a quiet but classy side road away from the buzzing traffic and hordes of tourists....
The Cinnamon Club, Westminster – restaurant review
The Cinnamon Club was the brain-child of Iqbal Wahhab. Hmmm, that name rings a bell. Yes, my dear musing reader, you are right, Iqbal is...
Zeen – Flavour of India – restaurant review
Zeenat Harnal began work in the hospitality industry in 1980 as a management trainee within the Taj Group of Hotels in India. This is a...
Green Chilli Restaurant – Chef Bhuwan Bhatt – review
It’s just a short distance from the heart of Hammersmith. It’s even nearer to Ravenscourt Park Station, so this is a prime spot for a...