45 Sweet and Savory Recipes for Shortcakes, Hand Pies, Salads, Salsas, and More
At last it’s summer. Well, it seems that way for a few days anyway. We appreciate warm weather, light meals and those seasonal fruits. We have waited so long for those.
Strawberries are delicious. We can enjoy them fresh with every meal and they make the perfect snack. You will have a glut of these red berries from your garden, or you could buy a big box from your local pick-your-own. But then what do you do with so many juicy fruits?
Strawberry Love offers 45 tempting recipes, all beautifully photographed, for baked confections, frozen treats and flavourful drinks. There is something for every taste and every time of day. One might start at Strawberry Waffles with Strawberry Syrup for breakfast. Strawberry Gazpacho would make a healthy and refreshing lunch. Chicken Breast with Strawberry Onion Jam makes a delightful al fresco dinner. The book includes plenty of tips for picking, freezing, and making jams and syrups from strawberries.
This small but perfectly formed volume has recipes which are simple yet dramatic, and all of them taking advantage of the summer bounty. Author Cynthia Graubart has penned an equally practical book called Blueberry Love, following the same principle of making the best of summer fruit.
Strawberry Love: 45 Sweet and Savory Recipes for Shortcakes, Hand Pies, Salads, Salsas, and More
Author: Cynthia Graubart
Published by: Storey Publishing