Posts Tagged “Sushi”
Oh, deep Japanese food-loving joy. I think I have found my perfect Japanese restaurant in London! It’s called Miyako! It’s near both mainline and Underground stations and is a little gem. All of that with a fine chef and food to match, at a price that won’t make one’s eyes water! Miyako’s Head Chef Kosei…
I am constantly amazed at the prices charged for Japanese food in London. I am usually disappointed by the portion sizes, too. That doesn’t make a positive gastronomic statement, in my book. But then there is always Abokado – they offer reasonably-priced Japanese food and plenty of choice. Abokado is a small chain and I…
This is a relatively new kid on the block although Dozo in Old Brompton Road has been around for a while. This new Soho branch enjoys a spot on Old Compton Street. That’s not the touristy side of Shaftesbury Avenue but the more eclectic streets to the north of that thoroughfare and away from Chinatown…
Catching a train isn’t like catching a bus. There isn’t going to be another one along in a minute. Stations are filled with folks who have a wait before departure or a wait for an arrival; and there are always local office workers seeking refreshment. Waterloo station in London has both trains and Underground, and…
A decade ago there were few Japanese restaurants in the UK. It was partly due to the fact that we hadn’t had the close ties with Japan, as have the USA and Australia; but it seems that a corner of London has a history of Japanese cultural exchange and now it’s developed to include all…
There are lots of sushi bars in London but you will find surprisingly few reviewed here. Well, to be honest I have visited quite a few but the majority have been disappointing. Poor quality ingredients or, even worse, good quality ingredients ruined. Meagre portions carelessly presented have been the rule rather than the exception. I…
I wasn’t sure I was going to enjoy the experience. For me, it’s all about the food: a themed restaurant makes me suspicious. Why is this diner being distracted? Something wrong in the kitchen? Iffy ingredients, perhaps? Yes, Itsu is very definitely themed. It has moving food. Revolving dishes. No, the waiters don’t spin plates…
It’s healthy food. It’s an art form. It’s impressive, and it’s iconic. People either love it or refuse to try it. Its skill lies in assembly rather than cooking. Sushi is special. Vicki Liley is versatile to say the least. She is a recipe writer, food stylist and photographer. She is responsible for the majority…