Agak Agak
Everyday Recipes from Singapore. I will say up front that this is one of my favourite Asian cookbooks of any ethnic persuasion. Agak Agak is...
Authentic Recipes from Malaysia by Wendy Hutton – review
There are just a few Malaysian restaurants in London. I have visited most of them and they range from high-end teak-polished splendour to casual vinyl-topped...
Rasa Sayang – restaurant review
This unassuming restaurant is easily missed. It sits on a side street off the main Chinatown thoroughfare although it still manages to attract a loyal...
Awana for Ramadan – restaurant review
The breaking of fast for Ramadan traditionally starts at sunset. I had an excuse for starting my meal a while before the prescribed hour. Firstly...
Satay House, Paddington – restaurant review
Satay House was opened in 1973 by the late Jaafar A. Shawal with his wife Zaharah Hashim. They had already established one of Malaysia’s first...