Bullard’s have created a delightful Valentine’s Cocktail – Pomegranate & Basil Spritzer
Ingredients
- 25ml Bullards London Dry Gin
- Double Dutch Pomegranate & Basil Mixer
- 50ml apple juice
- 1 tbsp of pomegranate syrup
- Pomegranate seeds and basil to garnish
Method
- In an ice-filled glass, add the gin, apple juice and pomegranate syrup.
- Top with Double Dutch Pomegranate & Basil Mixer and stir to combine.
- Garnish with a sprinkle of pomegranate seeds and a pinch of fresh basil.
- Enjoy!