Posts Tagged “The Art of French Baking”

The Art of French Baking by Ginette Mathiot – review

The Art of French Baking by Ginette Mathiot – review

Ginette Mathiot was one of the most celebrated French food writers. She was so respected that she was awarded Officier de la Légion d’Honneur by the French government. She was into her 90s when she died after a long and celebrated career. Ginette Mathiot wrote over 30 books including the famous Je Sais Cuisiner –…

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