Kensington Melia Hotel for Tapas and More
We in London will recognise SW7 as a postcode. The area is 4km west of the City of Westminster, and contains South Kensington and Knightsbridge,...
Spicy Lamb Burgers with Coriander, Tomato and Yoghurt relish
From BBC Food These tasty burgers with a quick tomato relish are perfect for the barbecue, serve with pittas or burger buns. Ingredients For...
Shepherd’s Pie
From BBC Food Make this simple supper of a wintry evening, sprinkling over a little grated cheese before cooking for good measure. Ingredients...
Scotch Broth
From BBC Food This cheap and cheerful soup is perfect for the slow cooker – simply tip in all the ingredients and cook on...
Roast Shoulder of Lamb with Herbs and Honey
From BBC Food Forget about carving this easy slow-cooked pot roast – pull the fragrant, tender lamb from the bone, rustic style. Ingredients...
Rack of Lamb Provençal with Mustard, Thyme and Rosemary Crust
by Royal Warrant butcher Donald Russell Ingredients 1 Rack of Lamb with fat scored 2 Shallots (finely chopped) 3 tbsp Olive Oil 2 large...
Lancashire Hot Pot
From BBC Food The Hairy Bikers’ slow-cooked classic Lancashire hot pot is perfect for a hearty, family meal. Ingredients 2 tbsp olive oil...
Haggis, Clapshot and Whisky Sauce
From BBC Food Celebrate Burns Night with The Hairy Bikers’ recipe of haggis, neeps, tatties and whisky sauce. Ingredients 500g/1lb 2oz haggis ...
Donald Russell Spiced Lamb Burgers with Chinese Steamed Buns
by Chrissie Walker At last the summer is here. We don’t have guaranteed good weather in the UK so when we have warm days...
Dijon and Herb Crusted Lamb Chop
From Stop and Shop Serving Suggestions Accompaniments: Serve with Stuffed Baked Potatoes and Steamed Fresh Green Beans. Wine: Syrah. Ingredients 1-lb loin or...
Arabian Spiced Rack of Lamb with Couscous
From BBC Food Ingredients For the harissa paste (makes about 150ml/¼ pint) 25g/1oz dried large red chillies 2 tbsp coriander seeds 1 generous tbsp cumin...