Chef Nooror Somany Steppé, Blue Elephant – interview
Chef Nooror Somany Steppé is petite, attractive and vibrant. She grew up in Thailand’s Chachoengsao province, has a shy manner and says she finds it...
Blue Elephant for Sunday Brunch – review
[This venue is now closed] Imperial Wharf sounds smart and indeed it is. It was for centuries a working-class area with poor housing. My mother’s...
Blue Elephant for Dinner – restaurant review
(This restaurant is now closed) Until a short time ago I confess that I had no idea where Imperial Wharf could possibly be, but I...
