{"id":9388,"date":"2018-03-27T06:20:13","date_gmt":"2018-03-27T05:20:13","guid":{"rendered":"http:\/\/www.mostlyfood.co.uk\/?p=9388"},"modified":"2021-11-17T16:47:17","modified_gmt":"2021-11-17T16:47:17","slug":"live-to-sparkle-from-kingsland-wines-review","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/live-to-sparkle-from-kingsland-wines-review\/","title":{"rendered":"Live to Sparkle from Kingsland Wines &#8211; review"},"content":{"rendered":"<h4><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-9553 alignright\" src=\"http:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/03\/live-to-sparkle.jpg\" alt=\"Live to Sparkle Kingsland\" width=\"400\" height=\"400\" srcset=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/03\/live-to-sparkle.jpg 400w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/03\/live-to-sparkle-150x150.jpg 150w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/03\/live-to-sparkle-300x300.jpg 300w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/>Ideal for party quaffing<\/h4>\n<p>This is a real party-time drink. It\u2019s ideal for a group, and any glass of fizz with a pink blush is bound to have a lot of frilly stage-presence. Live to Sparkle is a fun bottle complete with high-heels.<\/p>\n<p>Live to Sparkle is light with pleasant fruit on the palate; strawberry and a hint of peach and a good complement of bubbles. This wine is made from Zinfandel grapes and it takes its characteristics from that variety. It uses tank carbonation of the still wine to produce this pink fizz. This isn\u2019t a champagne as it uses neither the traditional method nor the grapes from that region. It is, however, a simple crowd-pleaser.<\/p>\n<p>This would be a welcome aperitif served well chilled in champagne flutes with perhaps a garnish of a couple of cherries draped over the rim. It\u2019s unchallenging and ideal for party quaffing. Live to Sparkle isn\u2019t a wine to discuss and evaluate but it is one to enjoy with friends.<\/p>\n<p>Grape &#8211; Zinfandel<\/p>\n<p>ABV \u2013 11%<\/p>\n<p>Country \u2013 USA<\/p>\n<p>Carbonated in the UK<\/p>\n<p>Live to Sparkle is non-vintage<\/p>\n<p><strong><a href=\"https:\/\/www.kingsland-drinks.com\/\">Learn more about Kingsland Wines here<\/a><\/strong><\/p>\n<p><strong><a href=\"https:\/\/www.mostlyfood.co.uk\/index.php\/tag\/kingsland\/\">Read more Kingsland wine reviews here<\/a><\/strong><\/p>\n<p><em>Wine review by Chrissie Walker \u00a9 2018<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ideal for party quaffing This is a real party-time drink. It\u2019s ideal for a group, and any glass of fizz with a pink blush is bound to have a lot [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":23778,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3482,3484,450],"tags":[64,2283,2282,3],"class_list":["post-9388","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drink","category-drinks-reviews","category-product-review","tag-champagne","tag-kingsland","tag-sparkle","tag-wine"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/9388","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=9388"}],"version-history":[{"count":9,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/9388\/revisions"}],"predecessor-version":[{"id":26713,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/9388\/revisions\/26713"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/23778"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=9388"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=9388"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=9388"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}