read my review of the Swan here<\/strong><\/a>) sports cosy, four-poster-bedded rooms, cottage-like public spaces, quiet corners, a bar and a brasserie, but perhaps the jewel in The Swan\u2019s hospitality crown is the celebrated Gallery Restaurant, which is said to be one of the finest restaurants in Suffolk, and I can believe it!<\/p>\nThe Gallery offers British fare but with a very Continental standard of fine dining. Tables are linen-set and well-spaced. There is a high timbered ceiling and a minstrel\u2019s gallery, exposed brickwork and fireplace. This restaurant fits so well with the rest of the 15th century hotel.<\/p>\n
Suffolk is blessed with coast and pastures offering the freshest bounty of the county. The menu at The Gallery changes with the seasons so there is always an excuse to visit. It\u2019s great value here, too, and it\u2019s not often I can say that about restaurants in London! One could consider a dinner and overnight stay at the Swan and spend only a little more than just a meal in the capital.<\/p>\n
![\"The](\"http:\/\/www.mostlyfood.co.uk\/img\/swan-beef-web.jpg\")
Each plate is a picture<\/h4>\n
Lots of choice and a chance to enjoy British food at its best at The Gallery. We have a cuisine of which to be proud and it\u2019s good to find great chefs who appreciate our culinary heritage. Head Chef Justin Kett showcases this Suffolk fare with skill. Each plate is a picture, and the menu is constructed in such a way as to entice with, perhaps, 5 courses.<\/p>\n
We ordered Pumpkin Pappardelle Pasta with seeds, honey and parmesan, along with Brown Crab, as our first courses. The pasta was simple and delicious, but the crab was a dish over which to linger and to savour. Great use of the most flavourful brown meat from the local crab.<\/p>\n
We were tempted by meat, and the lamb and beef were both first class. Cooked to pink perfection and beautifully garnished with seasonal veggies, these plates were tapestries of taste and with perfectly balanced flavour and texture. The lamb was outstanding. Any meal here would seem like a celebration.<\/p>\n
![\"The](\"http:\/\/www.mostlyfood.co.uk\/img\/swan-banana-web.jpg\")
Old-fashioned comfort food<\/h4>\n
Desserts were both delicious and imaginative and served with flair. OK, bananas are not local (although with climate change\u2026), but banana cake with candied walnuts and whipped custard was deconstructed old-fashioned comfort food. What a winner! Lemon tart, yoghurt, pistachio and meringue was a tangy and refreshing take on a favourite classic.<\/p>\n
The Gallery does indeed have the advantage of memorable architecture but it doesn\u2019t depend upon woodwork for its success. It\u2019s the food and presentation here which will assure many happy returns. To know it is to love it.<\/p>\n
Opening Hours
\nResidents\u2019 Breakfast: 7.00am to 10.00am (Monday to Friday),
\n8.00am \u2013 10.00am (Saturday, Sunday and Bank Holidays)<\/p>\n
Afternoon Tea: 12.00noon to 5.00pm (Monday to Saturday)
\nLunch: 12.00noon to 2.30pm (Monday to Friday from 4th July)
\nDinner: 7.00pm to 9.30pm
\nSunday Lunch: 12.00noon to 2.30pm<\/p>\n
Reservations: 01787 247477 or email bookatable@theswanatlavenham.co.uk.<\/p>\n
The Gallery Restaurant \u2013 The Swan at Lavenham
\nHigh Street
\nLavenham
\nSuffolk CO10 9QA<\/p>\n
Email: info@theswanatlavenham.co.uk<\/p>\n
Visit The Swan at Lavenham here<\/a><\/p>\n <\/p>\n
Restaurant review by Chrissie Walker \u00a9 2018<\/em><\/p>\n <\/p>\n","protected":false},"excerpt":{"rendered":"
The Swan is a striking hotel in an equally striking location. Lavenham is a town the likes of which is often thought extinct. It\u2019s the stuff of historic dramas, with […]<\/p>\n","protected":false},"author":1,"featured_media":410,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16,26,7,28],"tags":[72,608,84,607],"class_list":["post-407","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-british","category-hotels","category-restaurants","category-uk","tag-food","tag-lavenham","tag-suffolk","tag-the-swan"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/407","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=407"}],"version-history":[{"count":11,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/407\/revisions"}],"predecessor-version":[{"id":26351,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/407\/revisions\/26351"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/410"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=407"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=407"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=407"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
![\"The](\"http:\/\/www.mostlyfood.co.uk\/img\/swan-pumpkin-pasta-web.jpg\")
The Swan is a striking hotel in an equally striking location. Lavenham is a town the likes of which is often thought extinct. It\u2019s the stuff of historic dramas, with unspoilt houses and shops; a slice of Harry Potter was filmed here. It surrounds the visitor with quaint buildings and photo opportunities by the shed-load.<\/p>\n