{"id":27649,"date":"2026-06-01T10:00:00","date_gmt":"2026-06-01T09:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=27649"},"modified":"2026-06-30T09:33:55","modified_gmt":"2026-06-30T08:33:55","slug":"casillero-del-diablo-sauvignon-blanc-2025","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/casillero-del-diablo-sauvignon-blanc-2025\/","title":{"rendered":"Casillero del Diablo Sauvignon Blanc 2025"},"content":{"rendered":"

Crisp White from Chile.<\/h3>\n

\"Casillero-del-Diablo-sauvignon-blanc\"It\u2019s summer and we are eating lighter foods, and we want to sip wines which complement the weather and the menu. Casillero del Diablo Sauvignon Blanc 2025 fits the bill and won\u2019t break the bank.<\/p>\n

Balanced acid<\/h4>\n

Casillero del Diablo Sauvignon Blanc comes from vineyards located just a few miles from the Pacific Ocean. The constant sea breezes serve to cool the grapes and help to produce fresh wines with balanced acid, so perfect when served at around 10\u00b0C and paired with seafood and shellfish dishes. It\u2019s delicious when enjoyed with summer salads and even soft cheeses.<\/p>\n

Casillero del Diablo Sauvignon Blanc 2025 is a light expression of Sauvignon Blanc. It presents a hint of minerality, green apples, citrus and grassy freshness. It could be the wine of choice for an outdoors dinner party as it hits an affordable price point and is available at good supermarkets around the UK.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Crisp White from Chile. It\u2019s summer and we are eating lighter foods, and we want to sip wines which complement the weather and the menu. Casillero del Diablo Sauvignon Blanc […]<\/p>\n","protected":false},"author":2,"featured_media":27732,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3482,3484],"tags":[4331,3930],"class_list":["post-27649","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drink","category-drinks-reviews","tag-casillero-del-diablo","tag-sauvignon-blanc"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/27649","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=27649"}],"version-history":[{"count":2,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/27649\/revisions"}],"predecessor-version":[{"id":27733,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/27649\/revisions\/27733"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/27732"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=27649"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=27649"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=27649"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}