{"id":27614,"date":"2026-05-19T10:00:00","date_gmt":"2026-05-19T09:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=27614"},"modified":"2026-06-30T09:40:48","modified_gmt":"2026-06-30T08:40:48","slug":"jardin-de-roses","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/jardin-de-roses\/","title":{"rendered":"Jardin de Roses"},"content":{"rendered":"<h3 style=\"text-align: center;\">Languedoc Ros\u00e9 Wine.<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-27690 alignright\" src=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/05\/jardin-de-roses.jpg\" alt=\"Jardin de Roses\" width=\"186\" height=\"437\" srcset=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/05\/jardin-de-roses.jpg 818w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/05\/jardin-de-roses-128x300.jpg 128w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/05\/jardin-de-roses-436x1024.jpg 436w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/05\/jardin-de-roses-768x1803.jpg 768w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/05\/jardin-de-roses-654x1536.jpg 654w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/05\/jardin-de-roses-10x24.jpg 10w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/05\/jardin-de-roses-15x36.jpg 15w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/05\/jardin-de-roses-20x48.jpg 20w\" sizes=\"auto, (max-width: 186px) 100vw, 186px\" \/>Ros\u00e9 wine is evidently the wine of choice now that the weather is warming up, we hope. Jardin de Roses Red Eden Languedoc Ros\u00e9 wine could be the wine for you, and it won\u2019t break the bank.<\/p>\n<p>Jardin De Roses Languedoc Ros\u00e9 from Tesco is a solid French ros\u00e9 that offers the delicious profile that one might expect of a wine from this region. We lived there for several years and tasted much of its wine (call it \u2018work\u2019), and I was constantly surprised that such quality wine was unknown here in the UK. That was a few years ago and now Languedoc wines are being taken more seriously.<\/p>\n<p>Jardin De Roses ros\u00e9 has a delicate salmon pink hue with a distinctive bottle sporting, well, a rose! \u00a0On the nose, it presents aromas of cherry blossom and red summer berries. The palate has citrus freshness, crisp dryness, strawberries and pleasing minerality.<\/p>\n<p>This ros\u00e9 is a great all-evening wine for the summer. It pairs well with pre-dinner savoury nibbles but can continue \u2018\u00e0 table\u2019 with seafood, salads, white meats in light sauces and mild soft cheeses. It\u2019s great value for money at Tesco.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.tesco.com\">Visit Tesco here\u00a0<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Languedoc Ros\u00e9 Wine. Ros\u00e9 wine is evidently the wine of choice now that the weather is warming up, we hope. Jardin de Roses Red Eden Languedoc Ros\u00e9 wine could be [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":27690,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3482,3484],"tags":[2948,4987,3564,3654,3123],"class_list":["post-27614","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drink","category-drinks-reviews","tag-french-wine","tag-jardin-de-roses","tag-languedoc","tag-rose-wine","tag-tesco"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/27614","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=27614"}],"version-history":[{"count":1,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/27614\/revisions"}],"predecessor-version":[{"id":27691,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/27614\/revisions\/27691"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/27690"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=27614"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=27614"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=27614"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}