{"id":2679,"date":"2008-08-02T12:13:47","date_gmt":"2008-08-02T11:13:47","guid":{"rendered":"http:\/\/www.mostlyfood.co.uk\/wp\/?p=2679"},"modified":"2024-10-09T16:48:33","modified_gmt":"2024-10-09T15:48:33","slug":"a-little-maple-syrup-cookbook","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/a-little-maple-syrup-cookbook\/","title":{"rendered":"A Little Maple Syrup Cookbook by Cynthia Cousins &#8211; review"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"image-4-3 image-review alignright\" src=\"http:\/\/www.mostlyfood.co.uk\/img\/maple.jpg\" alt=\"Maple syrup\" width=\"291\" height=\"411\" \/> A Little Maple Syrup Cookbook is just one in the series from Appletree Press in Belfast and these Little Cookbooks are little gems. They are a handy size and would make the most lovely of gifts for any budding cook. You\u2019ll have to look at the Appletree Press site for a full list of their titles but you\u2019ll find that there are lots of them and many published in not only English but French and several other languages.<\/p>\n<p>This book is just so charming with illustrations by Susan David that complement the recipes so well. And those recipes are mouth-watering. If you have never tasted Maple Syrup then you are missing a treat. It\u2019s like brown sugar but with a richer, more distinct flavour. The real stuff isn\u2019t cheap but you\u2019ll find it\u2019s worth the price.<\/p>\n<p>Easy Baked Cinnamon Toast is &#8230;well, easy! Imagine a cinnamon bread and butter pudding but without the butter. This would be a stunner as part of a breakfast for a crowd and you don\u2019t have to watch the grill or keep loading the toaster!<\/p>\n<p>This is without a doubt my favourite Maple Syrup recipe: French Canadian Maple Syrup Pie is sweet and delicious and you only need as small serving (it says here). It\u2019s another simple recipe but memorable and if you try it you will make it often.<\/p>\n<p>These might be Little Cookbooks but they are impressive. I am tempted to collect the whole list!<\/p>\n<p>A Little Maple Syrup Cookbook<br \/>\nAuthors: Cynthia Cousins and Karen King<br \/>\nPublished by: Appletree Press <a href=\"http:\/\/www.appletree.ie\/\">www.appletree.ie<\/a><br \/>\nPrice: \u00a34.99<br \/>\nISBN 0-86281-623-8<\/p>\n<p>&nbsp;<\/p>\n<p><em>Cookbook review by Chrissie Walker \u00a9 2018<\/em><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A Little Maple Syrup Cookbook is just one in the series from Appletree Press in Belfast and these Little Cookbooks are little gems. They are a handy size and would [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":2951,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[20,22],"tags":[653,507,329,656,4297],"class_list":["post-2679","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-books","category-cookbooks","tag-a-little-maple-syrup-cookbook","tag-baking","tag-canada","tag-cynthia-cousins-and-karen-king","tag-maple-syrup"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/2679","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=2679"}],"version-history":[{"count":5,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/2679\/revisions"}],"predecessor-version":[{"id":9444,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/2679\/revisions\/9444"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/2951"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=2679"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=2679"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=2679"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}