{"id":22889,"date":"2026-01-20T10:00:00","date_gmt":"2026-01-20T10:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=22889"},"modified":"2026-01-20T10:58:51","modified_gmt":"2026-01-20T10:58:51","slug":"heck-loves-chicken","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/heck-loves-chicken\/","title":{"rendered":"HECK Loves Chicken"},"content":{"rendered":"<h3 style=\"text-align: center;\">A Healthy Option.<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-22924 alignright\" src=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/01\/HECK-Sriracha-sausages.jpg\" alt=\"HECK Sriracha sausages\" width=\"199\" height=\"198\" srcset=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/01\/HECK-Sriracha-sausages.jpg 685w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/01\/HECK-Sriracha-sausages-300x300.jpg 300w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/01\/HECK-Sriracha-sausages-150x150.jpg 150w\" sizes=\"auto, (max-width: 199px) 100vw, 199px\" \/>The festive season is over, and we are planning to eat healthier meals. HECK has a range of delicious meaty chicken suggestions that will appeal to the whole family. They are high protein and gluten-free, too!<\/p>\n<p>&nbsp;<\/p>\n<p>The weather is cold and we might be craving a quick and hot lunch. HECK Chicken Sausage Rashers come in a variety of flavours, and they are perfect for a hearty sandwich; or chop and add to scrambled eggs for a sustaining breakfast. Smoky Chicken Sausage Rashers are delicious as an ingredient in a chunky soup. Chicken Italia Sausage Rashers in a pasta alfredo will be a family favourite!<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-22940 alignleft\" src=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/01\/heck-sausage-rashers.jpg\" alt=\"HECK Sausage Rashers\" width=\"301\" height=\"280\" srcset=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/01\/heck-sausage-rashers.jpg 646w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/01\/heck-sausage-rashers-300x279.jpg 300w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2026\/01\/heck-sausage-rashers-150x139.jpg 150w\" sizes=\"auto, (max-width: 301px) 100vw, 301px\" \/>Sriracha Chicken Chipolatas are great as the main flavouring in a fried rice supper. Chicken Italia Chipolatas make a delightful addition to a tomato sauce. Just add a little chilli and poach some eggs in that sauce and you have a very individual shakshuka. Simply Chicken Chipolatas are a tasty alternative to pork sausages in a traditional full English breakfast.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.heckfood.co.uk\">Visit HECK here for more meal inspiration\u00a0<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A Healthy Option. The festive season is over, and we are planning to eat healthier meals. HECK has a range of delicious meaty chicken suggestions that will appeal to the [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":22924,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3481,450],"tags":[123,2162,3054,4856,4714,2461,3055],"class_list":["post-22889","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-product-review","tag-chicken","tag-gluten-free","tag-heck","tag-meal-ideas","tag-rashers","tag-recipes","tag-sausages"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22889","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=22889"}],"version-history":[{"count":3,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22889\/revisions"}],"predecessor-version":[{"id":22942,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22889\/revisions\/22942"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/22924"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=22889"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=22889"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=22889"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}