![\"MR.](\"https:\/\/app.prmax.co.uk\/collateral\/224415.jpg\")
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For the depths of Winter, MR. WHITE\u2019S GIN<\/a>, the London Dry Gin created by star chef Marco Pierre White, is celebrating seasonal produce by getting down to our roots. The newest addition to the brand\u2019s series of inventive vegetable-forward cocktails transforms one of the most unassuming vegetables, the humble celeriac, into a strikingly beautiful drink.<\/p>\n Of course, beauty is in the taste, and mingling celeriac-infused gin with pineapple and limes creates an excitingly original cocktail that your guests will find intriguing. Marco Pierre White, the youngest chef to attain 3 Michelin stars, is a master of creation and this drink nods to both his culinary artistry and his influence in shaping this exceptional gin.<\/p>\n MR. WHITE\u2019S GIN is a bold, smooth, London Dry with a contemporary twist, rooted in English tradition and embodying respect for quality and respect for craft. The Chef\u2019s Root cocktail makes the most of this luxurious spirit. It\u2019s easy to create. You just need to plan ahead.<\/p>\n Method:<\/p>\n The day before, infuse MR. WHITE\u2019S GIN with the celeriac. Pour the gin into an airtight jar; add the celeriac; leave overnight to infuse. Strain the gin.<\/p>\n Add the gin, pineapple juice, lime juice and sugar syrup to a cocktail shaker filled with ice. Shake and strain into a chilled Coupe glass.<\/p>\n Look out for MR. WHITE\u2019S GIN in 111 Sainsbury\u2019s stores, Sainsburys.co.uk<\/a>, Thresher\u2019s,<\/a> Fine Wines Direct<\/a>, Master of Malt<\/a> and other good online retailers priced at around \u00a332.99 for a 70cl bottle.<\/p>\n Another of the MR. WHITE\u2019S GIN seasonal cocktails, the delicious Beetroot Bramble, is showcased in this month\u2019s Sainsbury\u2019s Magazine. Why not create two root cocktails \u2013 beetroot and celeriac \u2013 to enhance your festive entertaining? The Beetroot Bramble recipe is below\u2026<\/p>\n Method:<\/p>\n Shake the gin, lemon juice, beetroot juice, and sugar syrup in a cocktail shaker with ice. Strain into a rocks glass filled with crushed ice (or cubed). Drizzle the Cr\u00e8me de M\u00fbre over the top and garnish with a fresh blackberry.<\/p>\n <\/p>\n <\/p>\n","protected":false},"excerpt":{"rendered":" The Latest MR. WHITE\u2019S GIN Cocktail. For the depths of Winter, MR. WHITE\u2019S GIN, the London Dry Gin created by star chef Marco Pierre White, is celebrating seasonal produce by […]<\/p>\n","protected":false},"author":2,"featured_media":23010,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3480,3482],"tags":[4048,272,4829,4589,4830],"class_list":["post-22828","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cocktail-recipes","category-drink","tag-cocktail-recipes","tag-marco-pierre-white","tag-mr-whites-beetroot-bramble","tag-mr-whites-gin","tag-the-chefs-root-cocktail"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22828","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=22828"}],"version-history":[{"count":8,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22828\/revisions"}],"predecessor-version":[{"id":25356,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22828\/revisions\/25356"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/23010"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=22828"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=22828"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=22828"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}The Chef\u2019s Root cocktail<\/h4>\n
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MR. WHITE\u2019S Beetroot Bramble<\/h4>\n
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