{"id":22408,"date":"2025-11-10T10:00:00","date_gmt":"2025-11-10T10:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=22408"},"modified":"2026-02-09T15:38:47","modified_gmt":"2026-02-09T15:38:47","slug":"mr-whites-coming-for-christmas","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/mr-whites-coming-for-christmas\/","title":{"rendered":"Mr White’s Coming for Christmas"},"content":{"rendered":"

I’m Dreaming of a White Christmas – with New MR. WHITE’S GIN Cocktails.\u00a0<\/span><\/strong><\/h3>\n

\"A<\/p>\n

Culinary mastery meets distilling art in MR. WHITE’S GIN, making this a leading spirit for the festive season. Just in time for Christmas, MR. WHITE’S GIN – the elegant, bold London dry gin from world-renowned chef Marco Pierre White – introduces a trio of elegantly crafted festive cocktails.<\/strong><\/p>\n

Don’t keep this gin to yourself: this is the first Christmas that MR. WHITE’S GIN has been available making it the perfect Christmas gift as well as being just the spirit to get your guests into the festive mood. Packing in a show white bottle with a red waxed top, it even looks the part.<\/p>\n

MR. WHITE’S GIN is available in selected Sainsbury’s stores, Sainsburys.co.uk<\/span><\/a>, Thresher’s,<\/span><\/a> Fine Wines Direct<\/span><\/a> and other good spirits retailers at a recommended retail price at \u00a332.99 for a 70cl bottle.<\/p>\n

Each creation puts a seasonal spin on a beloved classic cocktail, balancing bold flavour with sophistication to bring cheer and sparkle to every celebration. Like the gin itself, these cocktails are classics, redefined.<\/p>\n

From zesty espresso martinis to berry-bright cosmopolitans, these are cocktails that capture the true taste of Christmas\u2014refined, luxurious, and unmistakably Marco Pierre White. So shake up your festive entertaining.<\/p>\n

1. Mr. White’s No\u00ebl Noir<\/strong> (pictured above)<\/h4>\n

A festive twist on a beloved chocolate orange expresso martini.\u00a0 Bold espresso meets smooth chocolate and zesty orange in this luxurious blend. MR. WHITE’S GIN and coffee liqueur are shaken with rich chocolate sauce and a hint of orange zest to create a drink that’s indulgent, elegant, and unmistakably Christmassy.<\/p>\n

Ingredients<\/strong><\/p>\n

Small handful of ice<\/p>\n

25ml MR. WHITE’S GIN<\/p>\n

25ml coffee liqueur<\/p>\n

25ml cooled fresh espresso<\/p>\n

1 tbsp chocolate sauce<\/p>\n

Zest of \u00bd orange, plus twist to garnish<\/p>\n

\u00bc tsp cocoa powder<\/p>\n

Method<\/strong>
\nAdd ice to a shaker. Pour in gin, coffee liqueur, espresso, chocolate sauce, and orange zest. Shake vigorously for 30 seconds, strain into a chilled coupe glass, dust with cocoa powder, and garnish with a twist of orange.<\/p>\n

2. Rosemary & Red – Yuletide Blush<\/strong><\/h4>\n

\"A<\/p>\n

A merry twist on a modern classic. This festive Cosmo blends the crisp botanicals of MR. WHITE’S GIN with tart cranberry juice, fresh lime, and a splash of orange liqueur\u2014evoking the brightness of winter berries and citrus under twinkling lights.<\/p>\n

Ingredients<\/strong><\/p>\n

40ml MR. WHITE’S GIN<\/p>\n

20ml Cointreau or triple sec<\/p>\n

10ml fresh lime juice<\/p>\n

30ml cranberry juice drink<\/p>\n

Fresh rosemary and glac\u00e9 cherry to garnish<\/p>\n

Method<\/strong>
\nShake all ingredients with ice, strain into a tall-stemmed glass, and garnish with a glac\u00e9 cherry pierced with a sprig of rosemary.<\/p>\n

3. The Seasoned Sour<\/strong><\/h4>\n

\"A<\/p>\n

An elegant festive gin sour with the refined edge you’d expect from Marco Pierre White. This cocktail combines the tartness of fresh lime with smooth aquafaba or egg white for a velvety texture. Finished with aromatic bitters and a festive garnish, it’s Christmas in a glass.<\/p>\n

Ingredients<\/strong><\/p>\n

50ml MR. WHITE’S GIN<\/p>\n

25ml lime juice (or lemon)<\/p>\n

15ml sugar syrup<\/p>\n

20ml aquafaba (or use egg white or foamer alternative)<\/p>\n

Few dashes Angostura bitters<\/p>\n

Twist of lime to garnish<\/p>\n

Method<\/strong>
\nShake all ingredients with plenty of ice until frosty cold. Double strain into a chilled coup\u00e9 glass. Dot Angostura bitters on top and use a cocktail stick to create a red and white festive design. Garnish with a twist of lime.<\/p>\n

Impress your guests with these new seasonal signature serves.\u00a0 MR. WHITE’S GIN is the bold new spirit for festive cocktails with unmistakable class.<\/p>\n","protected":false},"excerpt":{"rendered":"

I’m Dreaming of a White Christmas – with New MR. WHITE’S GIN Cocktails.\u00a0 Culinary mastery meets distilling art in MR. WHITE’S GIN, making this a leading spirit for the festive […]<\/p>\n","protected":false},"author":2,"featured_media":23017,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3480,3482],"tags":[4665,4048,3120,4589],"class_list":["post-22408","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cocktail-recipes","category-drink","tag-christmas-cockrails","tag-cocktail-recipes","tag-gin-cocktails","tag-mr-whites-gin"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22408","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=22408"}],"version-history":[{"count":5,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22408\/revisions"}],"predecessor-version":[{"id":25345,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22408\/revisions\/25345"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/23017"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=22408"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=22408"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=22408"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}