{"id":22145,"date":"2025-04-18T10:00:00","date_gmt":"2025-04-18T09:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=22145"},"modified":"2026-02-08T18:14:48","modified_gmt":"2026-02-08T18:14:48","slug":"tesco-english-sparkling-rose","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/tesco-english-sparkling-rose\/","title":{"rendered":"Tesco English Sparkling Ros\u00e9"},"content":{"rendered":"<h3 style=\"text-align: center;\">Refreshing Brut for Spring.<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-22152 alignright\" src=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2025\/04\/tesco-sparkling-rose.jpg\" alt=\"Tesco sparkling rose\" width=\"309\" height=\"405\" srcset=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2025\/04\/tesco-sparkling-rose.jpg 488w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2025\/04\/tesco-sparkling-rose-229x300.jpg 229w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2025\/04\/tesco-sparkling-rose-114x150.jpg 114w\" sizes=\"auto, (max-width: 309px) 100vw, 309px\" \/>This Tesco English Sparkling Ros\u00e9 wine is produced by the traditional method just like that famous French fizz. It\u2019s great value for money and perfect for convivial celebrations in warmer weather. It\u2019s part of the Tesco Finest range.<\/p>\n<p>The wine is from the stable of the award-winning Balfour Winery. Co-founders Richard and Leslie Balfour-Lynn planted their first vineyards in 2002 on the beautiful Hush Heath Estate, and five years later, Balfour Brut Ros\u00e9 2004 became the first English wine to win a gold medal and the Trophy at the International Wine Challenge.<\/p>\n<h4>Classic Cuv\u00e9e<\/h4>\n<p>They hand-harvest all grapes to ensure the highest quality, which are then aged on lees for more than a year. The grapes are Chardonnay, Pinot Meunier and Pinot Noir which is the Classic Cuv\u00e9e. It offers apple and red berries, with fresh citrus and a toasted brioche finish.<\/p>\n<p>Tesco English Sparkling Ros\u00e9 from Balfour Winery displays pleasing acidity, making this a great choice for pairing with seafood dishes, and particularly those dressed with butter and cream sauces. Its prominent fizz makes this wine a good choice for pre-dinner sipping, too!<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.tesco.com\/groceries\/en-GB\">Visit Tesco here<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Refreshing Brut for Spring. This Tesco English Sparkling Ros\u00e9 wine is produced by the traditional method just like that famous French fizz. It\u2019s great value for money and perfect for [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":22152,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3482,3484],"tags":[4585,3108,4584,3738],"class_list":["post-22145","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drink","category-drinks-reviews","tag-balfour-winery","tag-english-wine","tag-tesco-english-sparkling-rose","tag-tesco-finest"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22145","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=22145"}],"version-history":[{"count":2,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22145\/revisions"}],"predecessor-version":[{"id":25197,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22145\/revisions\/25197"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/22152"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=22145"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=22145"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=22145"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}