{"id":22052,"date":"2025-02-27T10:00:00","date_gmt":"2025-02-27T10:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=22052"},"modified":"2025-02-28T12:27:09","modified_gmt":"2025-02-28T12:27:09","slug":"kraken-black-spiced-rum-for-pancake-day","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/kraken-black-spiced-rum-for-pancake-day\/","title":{"rendered":"Kraken Black Spiced Rum for Pancake Day!"},"content":{"rendered":"

Monstrously Good Syrup.<\/h3>\n

\"KrakenKraken Black Spiced Rum isn\u2019t just for cocktails. It makes a delicious drizzle to use over cakes, ice cream and pancakes too, when made into a syrup!<\/p>\n

Take your Shrove Tuesday pancakes to the next level with a bold twist – Kraken Rum! Whether you infuse your batter with the rich, spiced depths of Kraken Black Spiced Rum or shake things up with the smooth intensity of Roast Coffee or the indulgent blend of Black Cherry & Madagascan Vanilla, each style of Kraken adds an irresistible edge. Elevate your pancake game with a hint of adventure\u2014Kraken Rum, priced between \u00a320 and \u00a330, is the perfect way to make this tradition deliciously daring!<\/p>\n

For the Kraken pancake syrup:<\/h4>\n

\u00be cup of brown sugar
\n\u00be cup of water
\n50ml of Kraken Rum
\n50ml of pomegranate molasses
\nGrating of fresh ginger
\nDash of Irish black butter<\/p>\n

Add sugar and water to a pan and heat gently till the sugar dissolves.<\/p>\n

Add the remaining ingredients and combine.<\/p>\n

Serve hot over pancakes, cake or ice cream.<\/p>\n","protected":false},"excerpt":{"rendered":"

Monstrously Good Syrup. Kraken Black Spiced Rum isn\u2019t just for cocktails. It makes a delicious drizzle to use over cakes, ice cream and pancakes too, when made into a syrup! […]<\/p>\n","protected":false},"author":2,"featured_media":22053,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3482,3481,287],"tags":[4552,3606,2975,4553],"class_list":["post-22052","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drink","category-food","category-recipes","tag-kraken-black-spiced-rum","tag-pancake","tag-recipe","tag-syrup"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22052","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=22052"}],"version-history":[{"count":1,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22052\/revisions"}],"predecessor-version":[{"id":22054,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/22052\/revisions\/22054"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/22053"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=22052"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=22052"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=22052"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}