{"id":21954,"date":"2025-01-02T10:30:00","date_gmt":"2025-01-02T10:30:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=21954"},"modified":"2025-01-02T15:50:32","modified_gmt":"2025-01-02T15:50:32","slug":"authentic-danish-bakers-ole-steen-launch-exciting-new-year-deals","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/authentic-danish-bakers-ole-steen-launch-exciting-new-year-deals\/","title":{"rendered":"Authentic Danish Bakers Ole & Steen launch exciting New Year deals"},"content":{"rendered":"

Special \u00a32 new Blackberry Bliss & massive points giveaway this January for FREE treats!<\/h3>\n

\"OleOle & Steen, the much-loved Danish bakery celebrated for its Cinnamon Socials, is ringing in the new year with irresistible offers and rewards to brighten up January.\u00a0From 1st January to 31st January, customers can treat themselves to an indulgent new Blackberry Bliss for almost half price\u2014just \u00a32 (usually \u00a33.95).\u00a0This sweet new addition, crafted with soft dough filled with rich blackberry compote, finished with blackberry icing and pistachios, will become a fan favourite.<\/p>\n

Named by Instagram followers in a recent competition, Blackberry Bliss embodies Ole & Steen\u2019s commitment to creativity and customer engagement. The offer is available in all stores, via click & collect, and through the Ole & Steen webshop. In addition to this delicious deal, Ole & Steen is rewarding its loyal app members with an exciting January Points Campaign. Every day throughout the month, app users who check in with any purchase will receive 100 bonus points, limited to one visit per day.<\/p>\n

These points are on top of the regular rewards customers earn, giving participants the chance to accumulate up to an incredible 3,100 points by the end of January. This is more than enough to claim a FREE whole Cinnamon Social, the bakery\u2019s iconic treat made with plaited sweet dough, cinnamon paste, vanilla custard, and icing and many more treats.<\/p>\n

Points earned through the app can be instantly redeemed<\/h4>\n

Even if you visit for just a few days during the offer time buying a morning coffee you will still earn freebies for simply making the purchases you would normally make. Points earned through the app can be instantly redeemed for a variety of Ole & Steen\u2019s favourites, including hot drinks, freshly baked bread, slices of their signature Socials, and even full-size Socials. App members have the freedom to enjoy these rewards as soon as they\u2019re earned, making every visit a little sweeter.<\/p>\n

For new customers, January offers even more reasons to join the Ole & Steen app community. First-time users who download the app during the month will receive 100 points and a voucher for a free slice of Cinnamon Social to start their loyalty journey. This gesture underlines Ole & Steen\u2019s commitment to welcoming new customers while rewarding loyal fans.<\/p>\n

And here are some examples of what these points can earn app users and the savings they can make. 350 points \u2013 Free Hot Drink (\u00a33.25+), 450 points \u2013 Free Slice Social (\u00a34.25), 600 points – Free Loaf of Bread (\u00a34.95+), 1250 points \u2013 Free Half Social (\u00a311.95), 2000 points \u2013 Free Whole Social (\u00a319.95).<\/p>\n

Speaking about the new deals, a spokesperson for Ole & Steen said: \u201cAs we step into the new year, we want to share a little \u2018hygge\u2019\u2014the Danish concept of warmth, comfort, and togetherness\u2014with our customers. January can feel like a long month, so we\u2019re offering special treats and rewards to make it a little brighter for everyone who visits us.\u201d<\/p>\n

Ole & Steen has earned its reputation for excellence not only through its authentic Danish baked goods but also by championing seasonal flavours and introducing innovative menu items. The Blackberry Bliss is a perfect example of how the bakery continues to refresh its offerings while staying true to its roots. Founded in Denmark in 1991, Ole & Steen combines the expertise of its two founders to create the highest quality baked goods. Today, it has become a go-to destination for customers seeking authentic Scandinavian treats. With over 25 locations in London and more across Copenhagen and New York, Ole & Steen continues to grow while maintaining its commitment to quality and tradition.<\/p>\n

 <\/p>\n

For more details about the app and current promotions, visit oleandsteen.co.uk\/app<\/a>.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Special \u00a32 new Blackberry Bliss & massive points giveaway this January for FREE treats! Ole & Steen, the much-loved Danish bakery celebrated for its Cinnamon Socials, is ringing in the […]<\/p>\n","protected":false},"author":2,"featured_media":21962,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3481,450],"tags":[4519,4271,3998,4242],"class_list":["post-21954","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-product-review","tag-blackberry-bliss","tag-danish-bakery","tag-new-year","tag-ole-steen"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/21954","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=21954"}],"version-history":[{"count":1,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/21954\/revisions"}],"predecessor-version":[{"id":21963,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/21954\/revisions\/21963"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/21962"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=21954"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=21954"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=21954"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}