{"id":21385,"date":"2024-09-23T10:00:00","date_gmt":"2024-09-23T09:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=21385"},"modified":"2024-10-10T16:29:27","modified_gmt":"2024-10-10T15:29:27","slug":"day-of-the-dead-and-halloween-with-suave-premium-tequila","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/day-of-the-dead-and-halloween-with-suave-premium-tequila\/","title":{"rendered":"Day of the Dead and Halloween with SUAVE Premium Tequila"},"content":{"rendered":"<h3 style=\"text-align: center;\">Get ready for 31st October, 1st &amp; 2nd November.<\/h3>\n<p>Embrace the spirit of the season by planning ahead for Day of the Dead. Make sure you have bought a bottle of ultra-premium SUAVE Tequila\u00a0 to celebrate in style.<\/p>\n<p>Day of the Dead is fast becoming a calendar fixture in the UK and elsewhere, and this famous Mexican event is a celebration of lives lived.\u00a0 It follows hard on the heels of Halloween and is the perfect excuse to pour and enjoy some exceptional Mexican spirits.<\/p>\n<p>SUAVE is an ultra-premium, sustainable, luxury tequila and should be in your drinks cabinet if you are planning to entertain. These traditional Autumn festivals should be for adults to enjoy too.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-21693 aligncenter\" src=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/09\/SUAVE-Tequila-all-bottles-1.jpg\" alt=\"SUAVE Tequila bottles\" width=\"686\" height=\"458\" srcset=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/09\/SUAVE-Tequila-all-bottles-1.jpg 1379w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/09\/SUAVE-Tequila-all-bottles-1-300x200.jpg 300w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/09\/SUAVE-Tequila-all-bottles-1-1024x683.jpg 1024w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/09\/SUAVE-Tequila-all-bottles-1-768x512.jpg 768w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/09\/SUAVE-Tequila-all-bottles-1-150x100.jpg 150w\" sizes=\"auto, (max-width: 686px) 100vw, 686px\" \/>Despite its reference to death, Day of the Dead &#8211; or D\u00eda de los Muertos &#8211; is a joyful holiday which has been celebrated for some three thousand years. Whilst it is called \u2018Day\u2019 of the Dead, this is in fact celebrated over two days &#8211; on 1st and 2nd November. The customs are based on the belief that the departed are not remembered with mourning and sadness, and therefore the lives they lived should be celebrated with the foods, drinks, and activities they enjoyed while still alive.<\/p>\n<p>SUAVE is a superb tequila is beloved of top bar owners and when you taste the elegant, smooth, clean spirit you will understand why. Luxury of this quality doesn\u2019t come cheap but those who love tequila feel it\u2019s worth it. The Suave Tequila expressions available in the UK are:<\/p>\n<p>Suave Blanco (36.4% ABV; RRP \u00a395)<br \/>\nSuave Lunar (36.4% ABV; \u00a3109)<br \/>\nSuave Reposado (36.4% ABV; \u00a3160)<\/p>\n<p>and (sit down for this one)<br \/>\nSuave Ultra A\u00f1ejo (36.4% ABV; RRP \u00a32000).<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-21694 alignright\" src=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/09\/SUAVE-Tequila-blanco-1.jpg\" alt=\"SUAVE Tequila blanco\" width=\"294\" height=\"353\" srcset=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/09\/SUAVE-Tequila-blanco-1.jpg 908w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/09\/SUAVE-Tequila-blanco-1-250x300.jpg 250w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/09\/SUAVE-Tequila-blanco-1-853x1024.jpg 853w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/09\/SUAVE-Tequila-blanco-1-768x922.jpg 768w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/09\/SUAVE-Tequila-blanco-1-125x150.jpg 125w\" sizes=\"auto, (max-width: 294px) 100vw, 294px\" \/>The liquids are differentiated by a strict policy of using no additives or colourants, a mission which is at the heart of all that this company does. The liquids are smooth, complex, full-bodied, additive-free, Kosher certified, and one of only three tequilas in the world to be certified with a Butterfly Mark through Positive Luxury due to its superb sustainability beliefs and credentials. Premium Suave Tequila relies on 100% organic farming practices.<\/p>\n<p>This range of sipping tequilas is as authentic as they come. The company even cultivates its own agave seedlings, so the SUAVE team oversees every aspect of production from start to finish, resulting in the perfect blending of tradition and contemporary aesthetics.<\/p>\n<p>The bottles are elegant, sculptural, and organically shaped and each expression is differentiated by the colours of the labels and caps. This spirit is different from others as it not only engages in sustainable, organic farming practices (avoiding chemicals for example)\u00a0 uses only the very heart of the agave pina. All the green outer surface is stripped away so that only the pure white core of the pinas makes it into production. It is free from all additives and colours so you taste the agave at its best.<\/p>\n<p>There\u2019s nothing ghoulish about SUAVE which is available through Amathus Drinks, Whisky Exchange, Master of Malt and other good drinks retailers online.<\/p>\n<p>Enjoy the spirit of Mexico<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Get ready for 31st October, 1st &amp; 2nd November. Embrace the spirit of the season by planning ahead for Day of the Dead. Make sure you have bought a bottle [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":21693,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3482,3484],"tags":[61,55,4223],"class_list":["post-21385","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drink","category-drinks-reviews","tag-cocktails","tag-mexican","tag-suave-tequila"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/21385","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=21385"}],"version-history":[{"count":4,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/21385\/revisions"}],"predecessor-version":[{"id":25496,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/21385\/revisions\/25496"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/21693"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=21385"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=21385"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=21385"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}