{"id":21012,"date":"2024-05-17T10:00:00","date_gmt":"2024-05-17T09:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=21012"},"modified":"2024-10-10T15:57:38","modified_gmt":"2024-10-10T14:57:38","slug":"fathers-day-with-tovaritch","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/fathers-day-with-tovaritch\/","title":{"rendered":"Fathers Day with TOVARITCH!"},"content":{"rendered":"<h3 style=\"text-align: center;\">Reward your father with the world\u2019s most awarded vodka.<\/h3>\n<p>Celebrate Father\u2019s Day with the world\u2019s most highly awarded vodka &#8211; <a href=\"https:\/\/tovaritch.com\/\">TOVARITCH! Vodka<\/a>. If your father enjoys a fine drink, you can\u2019t go wrong with this all-European spirit. Better still, the word \u2018tovaritch\u2019 means \u2018friend\u2019, providing neat underlying messages to your gift: friendship and \u2018you deserve the best\u2019.<\/p>\n<p>Despite its Russian name heritage, rest assured, with this lovely liquid you\u2019re drinking a spirit that is 100% European.\u00a0 TOVARITCH! Vodka is made from traceable European wheat, is distilled five times, and filtered 10 times. It&#8217;s then bottled in Latvia, part of the EU.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-21686 aligncenter\" src=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/05\/tovaritch-vesper-1.png\" alt=\"Tovaritch awarded vodka vesper cocktail\" width=\"806\" height=\"538\" srcset=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/05\/tovaritch-vesper-1.png 631w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/05\/tovaritch-vesper-1-300x200.png 300w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2024\/05\/tovaritch-vesper-1-150x100.png 150w\" sizes=\"auto, (max-width: 806px) 100vw, 806px\" \/><\/p>\n<h4>Historic recipe<\/h4>\n<p>It is a recreation of a recently rediscovered 200-year-old family recipe, launched by Marquis Eugenio Litta Modignani, who is the founder and CEO of this brand. For those dads who might like to know the history, Count Jule Rene Litta the Order of Malta&#8217;s ambassador to Empress Catherine II (1762-1796) was allowed to develop a superior vodka with the master distillers of the imperial court. Using his ancestor\u2019s historic recipe, Eugenio Litta Modignani and his team are offering a vodka so smooth that you can even drink it neat.<\/p>\n<p>It\u2019s also perfect for classic and contemporary cocktails so if you\u2019re treating your father to a brunch that calls for the perfect Bloody Mary, this is what you need in your own drinks collection.<\/p>\n<p>You can find TOVARITCH! Premium Vodka (ABV 37.5%) at good drinks retailers including Amathus Drinks.\u00a0 It looks \u2013 and tastes &#8211; extremely classy which is how it has attained 145 independent awards. Yet this brand costs only RRP \u00a323-25. Look out for the elegant bottle with a blue label proudly declaring that it is made in Latvia and that it is \u2018The World\u2019s Most Awarded\u2019.<\/p>\n<p>Doesn\u2019t your father deserve some of this award-winning spirit?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Reward your father with the world\u2019s most awarded vodka. Celebrate Father\u2019s Day with the world\u2019s most highly awarded vodka &#8211; TOVARITCH! Vodka. If your father enjoys a fine drink, you [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":21686,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3480,3482],"tags":[2905,3076,2380,2975,4204,3368,2446],"class_list":["post-21012","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cocktail-recipes","category-drink","tag-cocktail","tag-fathers-day","tag-gift","tag-recipe","tag-tovaritch","tag-vesper","tag-vodka"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/21012","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=21012"}],"version-history":[{"count":8,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/21012\/revisions"}],"predecessor-version":[{"id":27398,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/21012\/revisions\/27398"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/21686"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=21012"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=21012"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=21012"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}