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<\/p>\nC\u00f4te at Home have launched a special Mother\u2019s Day treat with a luxurious home dining menu designed by Gordon Ramsay\u2019s former executive chef Steve Allen. The highly respected chef, who has worked at Michelin-starred restaurants, has used the finest ingredients to showcase classic French cuisine for Mother\u2019s Day. Steve and his team have created a delicious Beef Wellington, known as one of the hardest dishes to cook at home, with a sumptuous three course meal ready in less than 90 minutes.<\/p>\n
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The three course Mother\u2019s Day special starts with Pont-l\u2019\u00c9v\u00eaque cheese with pickled carrots and cucumber, almond romesco dip, sourdough baguette and truffle saucisson.<\/p>\n
The main course Beef Wellington with peppercorn sauce is served alongside confit new potatoes, rosemary roasted root vegetables and braised red cabbage. All you have to do is pop it in the oven; and while you wait, why not treat your mum to a chilled bottle of Laurent-Perrier La Cuve\u00e9 Champagne (\u00a349.95) or Ros\u00e9 Champagne (\u00a369.95), both great gift additions to the home delivery special service.<\/p>\n
To finish the three course meal there\u2019s a special dessert of chocolate roulade with pistachio ganache and cherry compote. This three course meal for four people costs \u00a3114.95.<\/p>\n
If you prefer a different main course, C\u00f4te At Home has the same box but with Duck Confit and Orange Jus instead of the Wellington, and this is for two or four people (\u00a354.95\/\u00a399.95). The two person option comes with 2x Cr\u00e8me Caramel instead of the roulade. And if you really want to make Mother\u2019s Day special try the Weekend French Breakfast Box at \u00a339.95 with a selection of continental treats and English-style breakfast. This C\u00f4te At Home favourite is perfect for those who have lunch plans and fancy breakfast in bed or a lazy brunch!<\/p>\n
The Mother\u2019s Day home cooking treats are available now to pre-order for delivery\u00a0from 6<\/span>th<\/span> to 9<\/span>th<\/span>\u00a0March<\/span>. Delivery times are\u00a0between 7am and 9pm;<\/span> if you\u2019re planning to enjoy your delivery for Mother\u2019s Day itself C\u00f4te recommends ordering for delivery on the 9<\/span>th<\/span>\u00a0March<\/span>.<\/p>\n C\u00f4te at Home has quickly developed a reputation for delivering the very best of French cuisine to your door with popular Christmas, Valentine\u2019s Day, an Alpine inspired range of popular ski dishes, and all year round delivery treats to cook at home any time of the year.<\/p>\n Launched in 2020, C\u00f4te at Home offers an alternative to the dining in experience at C\u00f4te, for those who every now and then fancy the same high quality food dining experience but at home. The collection of luxury meals features delicious produce from its in-house butchery, fromagerie and wine cellar. C\u00f4te at Home is proud to offer a range of freshly cut premium steaks, pork, lamb and chicken, and stocks an expansive selection of artisan French cheeses.<\/p>\n The carefully prepared food, which arrives in a chilled box ready to easily cook, has become so popular it even has a loyal fan base with regular customers, including British acting royalty Dame Judi Dench!<\/p>\n C\u00f4te\u2019s Executive chef Steve Allen has worked at Michelin-starred restaurants, Restaurant Gordon Ramsay, Petrus, and he opened Gordon Ramsay at Claridges which won a Michelin star within its first year. During Steve\u2019s time at Claridges, he went from Junior Sous Chef to Head Chef and then Executive Chef, and worked on all of Gordon Ramsay\u2019s books From \u2018Secrets\u2019 to \u2018World Kitchen\u2019.<\/p>\n Steve said: \u201cWe\u2019re delighted to have launched our Mother\u2019s Day collection with one of my favourite dishes, Beef Wellington, which uses fillet steak from our own butchery, wrapped in flaky puff pastry and served alongside our decadent peppercorn sauce. It\u2019s easy to cook and means you have more time on the big day to spend with your loved ones.\u201d<\/p>\n C\u00f4te at Home\u2019s French wines, champagnes and beers offer the perfect accompaniment to its selection of meals. Each food box is delivered chilled, ready to eat, freeze or bake. C\u00f4te at Home delivers\u00a0Wednesday to Saturday<\/span>\u00a0(excluding the Scottish Highlands and Islands, Northern Ireland, The Isle of Man, The Isle of Wight, The Scilly Isles and the Channel Islands).<\/p>\n