{"id":18872,"date":"2021-12-15T10:00:00","date_gmt":"2021-12-15T10:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=18872"},"modified":"2022-01-07T18:21:30","modified_gmt":"2022-01-07T18:21:30","slug":"i-heart-prosecco-stocking-filler","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/i-heart-prosecco-stocking-filler\/","title":{"rendered":"i Heart Prosecco \u2013 Stocking Filler"},"content":{"rendered":"

Festive Fizz<\/h3>\n

\"iThe Glera variety of grapes for i heart Prosecco are cultivated in the region of Veneto in the north of Italy where one finds the beautiful city of Venice. The stylish caf\u00e9s and restaurants there are proud to promote this popular local wine.<\/p>\n

But we don\u2019t have to travel to enjoy a good glass of this sparkling wine. i Heart Prosecco is available in the UK and will likely be flying off the shelves at this season of celebrations and dinner parties. It makes a great pairing when served with cold meats and cheeses, and with nibbles as an aperitif. It can be mixed into cocktails such as a Mimosa or a Bellini to make any occasion even more special.<\/p>\n

i Heart Prosecco offers value for money and would make a welcome hostess gift when visiting, or as an inexpensive stocking filler.<\/p>\n

Tasting notes:<\/h4>\n

Appearance: Clear and pale lemon
\nNose: Apples and white blossom
\nPalate: Stone fruit, apples and pears
\nFinish: short and refreshing<\/p>\n

 <\/p>\n

Visit i Heart Wines here<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Festive Fizz The Glera variety of grapes for i heart Prosecco are cultivated in the region of Veneto in the north of Italy where one finds the beautiful city of […]<\/p>\n","protected":false},"author":2,"featured_media":18895,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3482,3484],"tags":[963,3528,2438,2915,3524],"class_list":["post-18872","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drink","category-drinks-reviews","tag-christmas","tag-i-heart-prosecco","tag-prosecco","tag-sparkling-wine","tag-stocking-filler"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/18872","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=18872"}],"version-history":[{"count":2,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/18872\/revisions"}],"predecessor-version":[{"id":18896,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/18872\/revisions\/18896"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/18895"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=18872"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=18872"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=18872"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}