{"id":18423,"date":"2021-09-13T10:00:00","date_gmt":"2021-09-13T09:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=18423"},"modified":"2021-11-15T13:53:59","modified_gmt":"2021-11-15T13:53:59","slug":"brockmans-in-miniature","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/brockmans-in-miniature\/","title":{"rendered":"Brockmans in Miniature"},"content":{"rendered":"<h3 style=\"text-align: center;\"><strong>Brockmans Gin in Miniature &#8211; the perfect serve<\/strong><\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" id=\"x__x0000_i1031\" class=\"alignright\" src=\"https:\/\/collateral.prmax.co.uk\/collateral\/183987.jpg\" alt=\"A picture containing text, indoor, alcohol, beverageDescription automatically generated\" width=\"489\" height=\"326\" border=\"0\" data-imagetype=\"External\" \/><\/p>\n<p>Three cheers. Brockmans Gin, famed for its tactile black bottle, is launching a miniature, 5cl bottle for the first time. The bottle is an exact replica of the stylish larger bottle.<\/p>\n<p>You&#8217;ll find these glorious little bottles of gin at around \u00a34, through retailers and selected online outlets.<\/p>\n<p>Brockmans features dark berries:\u00a0 juniper, of course, but also blueberries and blackberries together with a delicious combination of other aromatics including bitter-sweet orange peel.<\/p>\n<h4>Noble tradition<\/h4>\n<p>The makers describe it as\u00a0<em>\u2018The properly improper gin&#8217;.<\/em>\u00a0Brockmans was considered rebellious when it first launched because it drew together\u00a0<span class=\"x_xcf01\">traditional and unusual botanicals with an untraditional dark bottle,<\/span>\u00a0signifying from the moment you saw it that this was not a traditional juniper-forward gin. Nose it and then taste it to realise this is a complex, beautifully made drink, in the noble tradition of classic gins but using 11 elegant botanicals which combine to make a spirit that is truly complex and intriguing.<\/p>\n<p>The miniature is a perfect way for Brockmans fans to enjoy this exquisite, unconventional spirit wherever they may be. This launch is an invitation to those who aren&#8217;t yet familiar to try this decidedly modern and deliciously different gin. Of course, the miniatures will also make for welcome festive gifts for gin-lovers.<\/p>\n<p>Enjoy Brockmans in a classic G&amp;T, garnished with blueberries and pink grapefruit peel; on the rocks; in a negroni; or in a very dry martini, because a \u2018properly improper&#8217; gin underpins a perfect serve.<\/p>\n<p><a title=\"Protected by Outlook: http:\/\/www.brockmansgin.com\/. Click or tap to follow the link.\" href=\"https:\/\/www.brockmansgin.com\/\" target=\"_blank\" rel=\"noopener noreferrer\" auth=\"Verified\" linkindex=\"25\">www.brockmansgin.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Brockmans Gin in Miniature &#8211; the perfect serve Three cheers. Brockmans Gin, famed for its tactile black bottle, is launching a miniature, 5cl bottle for the first time. The bottle [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":23197,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3482,3484],"tags":[2517,2905,2233,615,2337,3366,620],"class_list":["post-18423","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drink","category-drinks-reviews","tag-brockmans","tag-cocktail","tag-competition","tag-drink","tag-gin","tag-miniature","tag-spirits"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/18423","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=18423"}],"version-history":[{"count":2,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/18423\/revisions"}],"predecessor-version":[{"id":26952,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/18423\/revisions\/26952"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/23197"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=18423"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=18423"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=18423"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}