![\"thermometer\"](\"http:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/12\/thermometer-web.png\")
Professional Secrets have the ultimate kitchen thermometer and it\u2019s just the perfect time of year when such a thing will be most appreciated. Think of that Christmas Turkey and how good it can be \u2026and how bad it can be.<\/p>\nProfessional Secrets have the ultimate kitchen thermometer and it\u2019s just the perfect time of year when such a thing will be most appreciated. Think of that Christmas Turkey and how good it can be \u2026and how bad it can be.<\/p>\n
I confess! For years I never felt the need to use a kitchen thermometer. I cooked my meat just as they suggested on the packaging \u2013 and there is the problem! The Sunday roast was invariably a good half hour overcooked. If one is partial to grey and chewy meat, then just stick to those cooking times. But if you want to roast to succulent perfection then a thermometer is essential. I am sure you will notice the difference in the quality of your dishes.<\/p>\n
The ultimate kitchen thermometer by Professional Secrets has an extremely thin, sensitive and fast-acting probe for accurate readings and easy use without damaging the food. Cutting-edge technology provides precise readings within seconds. Changing between measurements in Celsius or Fahrenheit is easy. There is a display that is clear and shows decimals. It is water resistant for ease of clean-up. There is a protective clip-on sheath, for practical and safe storage.<\/p>\n
Included with every product from Professional Secrets is a booklet with advice and tips on how to get the most out of your kitchen tool.<\/p>\n
Dimensions:
\nLength overall: 229 mm\/9\u201d
\nLength of probe: 96 mm\/3.8\u201d<\/p>\n