{"id":13550,"date":"2018-11-07T06:00:00","date_gmt":"2018-11-07T06:00:00","guid":{"rendered":"http:\/\/www.mostlyfood.co.uk\/?p=13550"},"modified":"2026-02-10T16:20:14","modified_gmt":"2026-02-10T16:20:14","slug":"copperpot-fudge-for-christmas","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/copperpot-fudge-for-christmas\/","title":{"rendered":"Copperpot Fudge for Christmas"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-13616 alignright\" src=\"http:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/11\/copperpot-Christmas-fudge.jpg\" alt=\"Copperpot\" width=\"320\" height=\"320\" srcset=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/11\/copperpot-Christmas-fudge.jpg 768w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/11\/copperpot-Christmas-fudge-150x150.jpg 150w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/11\/copperpot-Christmas-fudge-300x300.jpg 300w\" sizes=\"auto, (max-width: 320px) 100vw, 320px\" \/>Well, where did that year go? Seems like it was just a couple of weeks ago we were enjoying summer barbecues in blazing sunshine. Now the dark evenings are long, and the air has a chill. It\u2019s the festive season, or will be in a moment. Its Copperpot Fudge for Christmas!<\/p>\n<p>So, thoughts move from grilling burgers to roasting turkeys, and also gift-buying.\u00a0 There are stocking-fillers to choose as well as little-somethings for hostess gifts. Copperpot Fudge have just what\u2019s needed, and I can personally attest to the deliciously addictive quality of that aforementioned fudge. One can purchase individual packs or even gift bags.<\/p>\n<h4>How\u2019s about a seasonal selection of three varieties? There is something for every sweet taste:<\/h4>\n<p><strong>Milk Chocolate Coated Butter Fudge<\/strong> made with Copperpot\u2019s crumbly and creamy Butter Fudge coated in smooth Milk Chocolate. Classic comfort.<\/p>\n<p><strong>Irish Cream Liqueur Butter Fudge<\/strong> has a rich and adult taste.\u00a0 Made with a \u2018cheeky\u2019 hint of Irish Cream Liqueur, this would be wonderful at the end of a meal with a cup of coffee. Memorable and melting.<\/p>\n<p>Another fudge with a suspicion of alcohol is<strong> Christmas Spiced Butter Fudge<\/strong>. This has a subtle blend of festive fruits and spices, with a little brandy for a taste of Yule luxury.<\/p>\n<p>Copperpot Fudge is perfect at any time of year, and their products make wonderful gifts for everyone \u2013 but don\u2019t forget to hide some for yourself!<\/p>\n<p>&nbsp;<\/p>\n<p><strong><a href=\"https:\/\/www.mostlyfood.co.uk\/index.php\/copperpot-fudge-creamy-and-rich\/\">Read my review of other Copperpot products here.<\/a><\/strong><\/p>\n<p>&nbsp;<\/p>\n<p><strong><a href=\"https:\/\/www.lovecopperpot.com\/\">Learn more about Copperpot Fudge here<\/a><\/strong><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Well, where did that year go? Seems like it was just a couple of weeks ago we were enjoying summer barbecues in blazing sunshine. Now the dark evenings are long, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":23633,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3481,287],"tags":[963,2415,2416],"class_list":["post-13550","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-recipes","tag-christmas","tag-copperpot","tag-fudge"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/13550","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=13550"}],"version-history":[{"count":5,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/13550\/revisions"}],"predecessor-version":[{"id":25424,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/13550\/revisions\/25424"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/23633"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=13550"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=13550"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=13550"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}