{"id":11359,"date":"2018-06-18T06:00:00","date_gmt":"2018-06-18T05:00:00","guid":{"rendered":"http:\/\/www.mostlyfood.co.uk\/?p=11359"},"modified":"2021-11-17T16:43:15","modified_gmt":"2021-11-17T16:43:15","slug":"co-op-irresistible-australian-chardonnay-2017","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/co-op-irresistible-australian-chardonnay-2017\/","title":{"rendered":"Co-op Irresistible Australian Chardonnay 2017"},"content":{"rendered":"

\"co-opI have now tried a couple of Co-op wines \u2013 a red and now this white Chardonnay. They are blessed with the common denominator of great quality for the price. I could have my wine-tasting head turned away from my traditional wine merchant and towards this supermarket!<\/p>\n

Made by widely respected wine makers Larry Cherubino and Rob Merrick, this Co-op Irresistible Australian Chardonnay 2017 is worth a try. The weather is getting warmer and the prospect of a few meals in a sun-drenched garden is very appealing. We crave salads, light fish dishes and this could be the perfect wine for those soir\u00e9es.<\/p>\n

A hint of acid from citrus and minerals<\/h3>\n

This Chardonnay is pale but its has bags of flavour. It is deftly and delicately oaked from staves thus avoiding the over-oaky wines for which Australia has sometimes been criticised. It has elderflower on the nose, but on the palate it\u2019s straight in with apples and pears and a hint of acid from citrus and minerals. A well-balanced wine for summer quaffing.<\/p>\n

This Co-op Irresistible Australian Chardonnay 2017 has an ABV of 12% and weighs in at a very respectable \u00a36.99. Don\u2019t be put off by that moderate price: this bottle punches above its weight, and it\u2019s vegetarian, too!<\/p>\n

Learn more about Co-op wines here<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

I have now tried a couple of Co-op wines \u2013 a red and now this white Chardonnay. They are blessed with the common denominator of great quality for the price. […]<\/p>\n","protected":false},"author":2,"featured_media":23725,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3482,3484,450],"tags":[546,2366,2345,3],"class_list":["post-11359","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drink","category-drinks-reviews","category-product-review","tag-australian","tag-chardonnay","tag-co-op","tag-wine"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/11359","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=11359"}],"version-history":[{"count":5,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/11359\/revisions"}],"predecessor-version":[{"id":26743,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/11359\/revisions\/26743"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/23725"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=11359"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=11359"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=11359"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}