{"id":10010,"date":"2018-03-09T06:03:31","date_gmt":"2018-03-09T06:03:31","guid":{"rendered":"http:\/\/www.mostlyfood.co.uk\/?p=10010"},"modified":"2026-02-07T16:57:37","modified_gmt":"2026-02-07T16:57:37","slug":"spring-issue-timeless-travels-now-published","status":"publish","type":"post","link":"https:\/\/www.mostlyfood.co.uk\/index.php\/spring-issue-timeless-travels-now-published\/","title":{"rendered":"Spring issue of Timeless Travels is now published"},"content":{"rendered":"<h4 id=\"yui_3_16_0_ym19_1_1520258562431_8190\" class=\"yiv7529689948MsoNormal\"><span id=\"yui_3_16_0_ym19_1_1520258562431_8345\" class=\"yiv7529689948\" lang=\"EN-US\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-10011 alignright\" src=\"http:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/03\/TT-Spring-18.jpg\" alt=\"Timeless Travels Spring\" width=\"182\" height=\"241\" srcset=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/03\/TT-Spring-18.jpg 1080w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/03\/TT-Spring-18-226x300.jpg 226w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/03\/TT-Spring-18-768x1018.jpg 768w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/03\/TT-Spring-18-772x1024.jpg 772w, https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2018\/03\/TT-Spring-18-113x150.jpg 113w\" sizes=\"auto, (max-width: 182px) 100vw, 182px\" \/>You won&#8217;t want to miss the latest issue of Timeless Travels<\/span><\/h4>\n<p class=\"yiv7529689948MsoNormal\"><span id=\"yui_3_16_0_ym19_1_1520258562431_8345\" class=\"yiv7529689948\" lang=\"EN-US\">In this Spring issue of\u00a0Timeless Travels you can <\/span><span id=\"yui_3_16_0_ym19_1_1520258562431_8189\" class=\"yiv7529689948\">travel far and wide. Float down the Seine\u00a0following in the footsteps of the Impressionist painters; or if you fancy something more energetic you can walk the El Camino in Northern Spain; or try the Ancient Lycian way along the stunning coastline in Turkey. \u00a0<\/span><\/p>\n<p id=\"yui_3_16_0_ym19_1_1520258562431_8199\" class=\"yiv7529689948MsoNormal\"><span id=\"yui_3_16_0_ym19_1_1520258562431_8198\" class=\"yiv7529689948\">Discover unique locations and hidden corners of Boston; stroll our top ten places in Antwerp; see our favourite spots to visit in Florence.\u00a0 And don&#8217;t miss the wonderfully preserved mummies from the Urumqi Archaeological Museum in western China. Plus latest book reviews and the art and archaeological news and exhibitions<\/span><span class=\"yiv7529689948\">.<\/span><\/p>\n<div id=\"yui_3_16_0_ym19_1_1520258562431_8206\" class=\"yiv7529689948\"><a href=\"https:\/\/www.timeless-travels.co.uk\/spring-2018\">See more of the Spring issue of Timeless Travels here<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>You won&#8217;t want to miss the latest issue of Timeless Travels In this Spring issue of\u00a0Timeless Travels you can travel far and wide. Float down the Seine\u00a0following in the footsteps [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":23758,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[6,1068],"class_list":["post-10010","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-travel","tag-tour","tag-travel"],"_links":{"self":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/10010","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=10010"}],"version-history":[{"count":7,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/10010\/revisions"}],"predecessor-version":[{"id":25016,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/10010\/revisions\/25016"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/23758"}],"wp:attachment":[{"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=10010"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=10010"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=10010"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}