<?xml version="1.0"?>
<oembed><version>1.0</version><provider_name>Mostly Food and Cocktails</provider_name><provider_url>https://www.mostlyfood.co.uk</provider_url><author_name>Chrissie Walker</author_name><author_url>https://www.mostlyfood.co.uk/index.php/author/mfadmin2/</author_url><title>Spice Kitchen Gin Botanicals - Mostly Food and Cocktails</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="lWHwGvaiY2"&gt;&lt;a href="https://www.mostlyfood.co.uk/index.php/spice-kitchen-gin-botanicals/"&gt;Spice Kitchen Gin Botanicals&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.mostlyfood.co.uk/index.php/spice-kitchen-gin-botanicals/embed/#?secret=lWHwGvaiY2" width="600" height="338" title="&#x201C;Spice Kitchen Gin Botanicals&#x201D; &#x2014; Mostly Food and Cocktails" data-secret="lWHwGvaiY2" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script type="text/javascript"&gt;
/* &lt;![CDATA[ */
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&amp;&amp;d.addEventListener&amp;&amp;"undefined"!=typeof URL&amp;&amp;(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&amp;&amp;!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i&lt;o.length;i++)o[i].style.display="none";for(i=0;i&lt;a.length;i++)s=a[i],e.source===s.contentWindow&amp;&amp;(s.removeAttribute("style"),"height"===t.message?(1e3&lt;(r=parseInt(t.value,10))?r=1e3:~~r&lt;200&amp;&amp;(r=200),s.height=r):"link"===t.message&amp;&amp;(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&amp;&amp;n.host===r.host&amp;&amp;l.activeElement===s&amp;&amp;(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r&lt;s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
//# sourceURL=https://www.mostlyfood.co.uk/wp-includes/js/wp-embed.min.js
/* ]]&gt; */
&lt;/script&gt;
</html><thumbnail_url>https://www.mostlyfood.co.uk/wp-content/uploads/2022/03/Gin-botanicals-1.png</thumbnail_url><thumbnail_width>512</thumbnail_width><thumbnail_height>512</thumbnail_height><description>Spice Kitchen is one of my favourite family-owned companies. I like their style, and the quality of their products is first class. They have been celebrated for their innovations with spice boxes and chilli boxes, and now they have moved from the kitchen to one&#x2019;s home bar with their Gin Botanicals Tin. Read my review here</description></oembed>
