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Top 100 Omega-3 Recipes
If you think Omega-3 is a planet often visited in Star Trek Voyager then perhaps you should read the book! Might
save your life or at least help you live longer. The authors, Penny
Doyle and Audrey Deane, have both worked either as dieticians or in
food development. They are well placed to give you information to
enable you to get the best from what you eat.

Omega-3 is famously found in oily fish. It is said to reduce the risk
of heart attacks, relieve the symptoms of rheumatoid arthritis, and
encourage brain and optical nerve development in babies and children.
The good news is that there are other foods apart from fish that supply
omega-3 and this book points you in the direction of a varied,
delicious diet.
This is a chunky, spiral-bound volume. Colourful and practical and it
stays open on the counter. It’s full of information and recipes. The
list of ingredients which contain omega-3 will be heartening to anyone
who isn’t a lover of fish... oily or otherwise. Nuts and seeds are a
good source as well as soya products, kale, rocket, and spinach. If you
enjoy shellfish then you’ll be pleased to know that crab, mussels,
prawns and squid all have omega-3.
The recipes are divided by meal. Breakfast is considered the most
important meal of the day and Top 100 Omega-3 Recipes offers delicious
choices that are appealing even if you don’t need an omega-3 boost.
Fruity Maple Porridge will keep you going till lunch. Flaxseed and
dried apricots make this a healthy start. The Oaty Breakfast Bar is so
tasty that it’s hard to believe that it’s good for you... but it is;
and anything with yogurt-coated raisins has my vote. All the nutrition
information is given for each recipe so you can see it’s no joke.
Seafood is well represented here as you would expect. Seafood Lasagne
is smart enough for any bunch of discerning guests even though it uses
frozen seafood mix. Makes life easy and keeps the price down.
Pissaladiere is a long-time favourite and revives memories of summer in
the south of France. It’s almost a pizza and almost a tart, with a
tangy topping of anchovies, onion and black olives. You have permission
to use bought puff pastry so there is no excuse for not making this
dish.
I had expected Top 100 Omega-3 Recipes to be a dessert-free zone but
there are some interesting examples. Bread and Butter Pudding gets its
omega-3 from Omega Bread (recipe in this book). Baklava is an ideal end
to an exotic meal and the omega-3 in this case comes from nuts and
flaxseed. I would guess it’s possible to add a few grams of flaxseed to
most cakes or puddings to increase your intake.
Top 100 Omega-3 Recipes has simple and tasty food and gives sound
advice on how to improve your health by eating rather than swallowing
supplements.
Top 100 Omega-3 Recipes
Authors: Penny Doyle and Audrey Deane (www.omega3cookbook.co.uk)
Published by: Duncan Baird Publishers
Price: £ 5.99
ISBN 978-1-84483-757-1
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