|
Mostly
Food Journal has articles on and reviews of Cookbooks, Restaurants,
Chefs, Ingredients, Drinks, New Products, and the People behind them.
Use the buttons above to take a stroll through them all!
The Food and Wine Lover’s Guide to Portugal
Charles Metcalfe and Kathryn McWhirter are a formidable
team. I know of
Charles from his numerous appearances on food-related shows like Good
Food Live on the UKTV Food network. Kathryn has a wealth of experience
as both a food and wine journalist and editor.

I had expected this book to be just a guide to Portuguese wine, but
it’s much more than that. It is, in fact, just what the title says, a
guide for lovers of both wine and food. It’s a sumptuous and chunky
volume that I find most appealing. There is no verbal or graphic
padding, this is just cover to cover information, lovely photographs,
and charm.
This book works on two levels. First, as a guide for those who are
lucky enough to take a trip to Portugal and second, for the rest of us
who want to know more about the country and its food and wine. I should
say that this book will very likely encourage you to go to Portugal
even if you hadn’t considered it before.
Kathryn and Charles lead us around every region of Portugal,
introducing us to wineries, directing us to good restaurants, pointing
out places of interest along the way, and escorting us to the most
comfy places to spend the night. You’ll feel confident that you’re
getting the most out of your visit.
Let’s take Douro as just one example. It’s a region in North East
Portugal. There’s a large-scale map with places of food- and
wine-related interest and accommodation clearly marked. Next it’s pages
and pages of information about wine. Remember we are just looking at
the wine of this small region and there is a handy list of wines to
watch out for. The next section covers food and where to buy it, either
in a restaurant (there is a comprehensive list) or at a market, deli or
specialist food shop.
You won’t want to be eating and drinking all the time, so take notice
of the Exploring Douro pages that are full of ideas to pass the time.
Boat trips, train rides, spectacular views and even local festivals are
all listed, and after a long day you’ll pick your guest house from the
dozens reviewed, relax with a glass of Port and make plans for tomorrow.
Every element of this book had been meticulously researched by people
who have an obvious love of Portugal, its wines and its people. It’s
informative, fascinating and a thoroughly gorgeous book. I hope that
Charles Metcalfe and Kathryn McWhirter will consider writing similar
guides for other wine-producing countries.
The Food and Wine Lover’s Guide to Portugal
Authors: Charles Metcalfe and Kathryn McWhirter (www.innhousepublishing.com)
Published by: Inn House Publishing
Price: £16.95
ISBN 978-0-9557069-0-5
|
|