Apricot Graham Snackers
From Whole Foods MarketServes 8
Little hands can help make this sweet, creamy spread for organic graham crackers. Try with finely chopped fruit -- Gala apples or Bartlett pears -- on top; or add a little OJ or apple juice and make it a fruit dip. Note that unsulfured apricots aren't as colorful as those with artificial preservatives, but the flavor is all there, naturally!
Ingredients
1 (6-ounce) container
nonfat plain Greek-style yogurt
3 tablespoons neufchâtel or reduced-fat cream cheese
1/2 cup chopped dried unsulfured apricots
1 tablespoon honey
8 honey or cinnamon graham crackers
3 tablespoons neufchâtel or reduced-fat cream cheese
1/2 cup chopped dried unsulfured apricots
1 tablespoon honey
8 honey or cinnamon graham crackers
Method
Purée yogurt, Neufchâtel, apricots and honey in a food processor until almost smooth. Spread onto graham crackers and serve.
